Higher Level Wellness 

Health & Wellness Newsletter               

FEBRUARY 2013

In This Issue
10 Simple Tips for Kicking Sugar Cravings
February Mind Munching Book Club Selection
Bodylicious Blueberry Chia Pumpkin Muffins
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Greetings!  .

Grand Canyon         

 Just hiked the South Reef Kaibab Trail at the Grand Canyon with my son Jason while visiting with my new granddaughter in Arizona.

 

What an adventure!

If you are ready to challenge yourself with a new healthy lifestyle give us a jingle!!

10 Simple Tips for Kicking Sugar Cravings

Standard American Diet 

 

 

 

1. Avoid Processed Junk Foods

Sugar and processed foods can be as addictive as heroin. Eating sugar artificially stimulates a region of your brain called the nucleus accumbens, to produce dopamine, the pleasure neurotransmitter. Soon dopamine levels drop and we start to feel "flat"...or a bit "down". We crave this pleasant, feel-good feeling again...so sugar leads to addiction.

 

2. Boost Your Serotonin

Serotonin, aka "the happiness hormone," can be raised through a natural low glycemic diet, daily exercise and plenty of deep restful sleep. When you have sufficient serotonin, you are less likely to have cravings for sweets.

 

 3. Satisfy Your Sweet Tooth With All Natural Stevia

The all-natural sweetener, stevia, has zero calories, does not raise blood sugar levels and is 300 times sweeter than sugar. If you have sugar cravings and want to satisfy your sweet tooth safely, stevia is your best bet. Stevia comes in a liquid and powder form from your local health food store.

 

lemon balm tea 4. Drink Plenty of Water

You may sometimes think that your body is asking for sugar, when in fact it's dehydrated and really craving water! Try this simple delicious cravings-buster lemonade: In 8 oz. of water, add the juice of ½ lemon and 5 drops of stevia. You could also try a warm cup of green tea, sweetened with stevia with your meals. This way your sweet taste is satisfied and you won't want a dessert.

5. Keep Your Blood Sugar Stable

Eat several small, healthy meals throughout your day instead of three large portions to avoid dips in blood sugar. Your evening meal should be one of the preferred gluten-free grain-like seeds (quinoa, millet, buckwheat, amaranth). If you do this, your body will produce more serotonin, you'll feel happier and you'll sleep much better at night.

 

Green Lemonade 6. Have Plenty of Greens

Loaded with nutrition greens help boost your energy and help reduce cravings for sugar and processed foods.Green juices are an amazing way to add life giving and detoxifying plant chlorophyll to your bloodstream. Juicing is the ultimate fast food, it is a 15 minute nutrient express to health. Some simple green juice recipes to include:

Green Juice Recipe Ideas:

  • Celery, lemon and pear (or apple)
  • Celery, cucumber, lemon (leave the skin on) and pear (or apple)
  • Celery, cucumber, kale, lemon and pear (or apple)
  • Celery, cucumber, lemon, parsley and pear (or apple)

You can also include some barley grass, wheatgrass, spirulina or chlorella powders.

 

7. Eat More Sea Vegetables

Loaded with vitamins and minerals, seaweed or sea vegetables make for a a great addition to salads and meals! They are mineral-rich while eating anything with sugar immediately depletes minerals from your body. Sprinkle dulse flakes on your salad or an avocado. Add seaweed to your soups for a rich salty and mineral flavour. mmm...

 

saurekraut 8. Eat and Drink More Fermented Foods and Drinks

Fermented foods and drinks can be one of the most important ways to reduce or even eliminate cravings for sugar. Try live fermented kefir, sauerkraut, kim-chi, kombucha tea, natural plain yoghurt, coconut kefir or any of your favourite fermented foods. You'll be amazed at how the sour taste of fermented foods and drinks relieves the desire for sugar and processed foods.

 

9. Learn Meditation & Stress Reduction Techniques

Meditation can help ward off cravings by helping reduce stress. Stress creates the hormone cortisol, which increases your blood sugar. This is a vicious cycle that damages your adrenals and creates sugar cravings. Try a yoga or meditation class before or after work to calm your body and mind.

 

10. Try EFT (Emotional Freedom Technique)

If you're looking to shift the desire for sugar, lose weight, stop a habit of binging or eliminate any addiction, you owe it to yourself to learn about EFT. EFT is an easy tool that anyone can learn in minutes. You simply tap on emotional acupressure points on your body while repeating key statements that help shift your body, mind and habits. Learn about EFT here: www.thetappingsolution.com

Sources: www.bodyecology.com/articles... & www.foodmatters.tv/articles...

 

  
Mind Munching Book Club Selection for February
Super Brain 
 
Dr Chopra & Rudolph Tanzi 
  
  
  
  
  
  
  
Join us February 25th @ 7:PM  as we discuss SUPER BRAIN the new book by Deepak Chopra M.D. and Harvard Medical School professor Rudolph E. Tanzi, one of the world's foremost experts on the causes of Alzheimer's.
  
I was able to meet with them both a few months back when they were in Chicago giving a talk about "The Meaning of Life" and I had my copy of their book signed by Deepak!
  
Call for location and directions.
  
Bodylicious Blueberry Chia Pumpkin Muffins
Blueberry Chia Muffins 

Moist, fluffy, sweet and filling. Antioxidant-rich and detoxifying.

 

These are not words that you typically think of going together. But you really can enjoy a delicious bakery treat and a nutritional powerhouse all rolled into one with these ingredients!

 

Pastured Eggs: Eggs laid by pasture-raised chickens are a true superfood. They are high in the antioxidants lutein and zeaxanthin that promote healthy vision and ward off cancer. They're also packed with clean protein and sulfur-rich compounds that encourage the liver to kick up its detoxifying enzymes.

 

Coconut: This multitasking master ingredient provides a pantry of products and prevention. The coconut palm can produce a functional flour (grain free and high fiber!)... a sweet sugar (low glycemic!)... and a satiating fat (that trims your tummy!). That makes it the perfect baking staple for delicious detoxification.

 

Pumpkin: This humble health superstar is chock full of carotenoids - potent cell protectors that act as powerful anti-aging ingredients and give your skin a healthy glow.

 

 Blueberries: Packed with powerful antioxidants called anthocyanins, these blue gems guard against free radical damage and have also been found to protect the brain from age-related changes.

 

 Chia: This "superseed" is rich in omega-3 fatty acids and antioxidants. And that's not all - when combined with liquid, chia forms a gel that helps to balance blood sugar and promotes detoxification by binding to toxins and carrying them out of the body.

 

 Cinnamon: One of the world's most potent antioxidants, cinnamon provides protection against advanced glycation end-products or "AGEs." These are one of the main culprits behind tissue damage and inflammation. They also result in the development of visible lines on your face, the development of inflexible arteries, and a host of other serious metabolic consequences. (So go ahead and double the cinnamon for more benefits!)

 

Blueberry Chia Pumpkin Muffins

Active Time: 10 minutes 

Total Time: 35 minutes

Serves: 12

Ingredients

  • 1/4 tsp baking soda
  • 8 Tbsp organic coconut flour
  • 6 large pastured eggs or flax vegan egg substitute *
  • 4 Tbsp virgin coconut oil, melted
  • 2 tsp organic vanilla extract
  • 1/2 Tbsp organic cinnamon
  • 1/2 Tbsp organic chia seed
  • 1/2 cup frozen organic blueberries
  • 1/2 cup  Farmer's Market Canned Organic Pumpkin
  • 4 Tbsp Navitas Naturals Organic Palm Sugar
  • 1/2 tsp Celtic Sea Salt
  • 20 drops stevia extract

Preparation

  1. Preheat the oven to 350 degrees.
  2. In a medium bowl, combine dry ingredients and whisk to combine.
  3. In a separate medium bowl, add all wet ingredients except blueberries. Using an electric mixer mix on high for 2 minutes to fully combine.
  4. Pour wet ingredients into dry ingredients and mix well. Fold in frozen blueberries.
  5. Pour the batter into a muffin tin lined with unbleached paper liners - filling about two-thirds full.
  6. Bake for about 25 minutes or until the tops spring back when touched.

Nutrition Information Per Serving

115 calories, 8 g fat, 5.5 g saturated fat, 1.2 g monounsaturated fat, 0.6 g polyunsaturated fat, 6.7 g carbohydrate, 3.2 g sugar, 2.5 g fiber, 4 g protein

 

*Flax Vegan Egg Substitute

 

1 tablespoon ground flax seed

2-3 tablespoons water

 

Directions:

  1. Simmer flax seeds in a saucepan for about 5 minutes (or less or more time depending on the amount you are making) or until thick, egg-like consistency has been reached.
  2. Let cool before using in a recipe
  3. This recipe makes 1 eggs worth, but it can be easily made into larger quantity using 1:3 ratio-for example, 1 cup of flax seeds and 3 cups water (that would make 16 eggs worth) and will keep in the fridge for about 2 weeks.

Happy Healthy February

See you all soon!


Susan Frangos C.H.C.    
  
Our Mission is to guide and empower you through education, nutrition and lifestyle changes to a life of health and vitality a
   847-361-6185
  
Susan Frangos and Arlyn Tratt
Certified Health Coaches
                                                            
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