Workers Day Happy Hour Wednesday May 8th @ 6:45pm (Free drinks 7-8)  Wiki writes: International Workers' Day (also known as May Day) is a celebration of the international labour movement. May 1 is a national holiday in more than 80 countries and celebrated unofficially in many other countries.
The month of May is the month of The Worker and to this we shall drink., a lot., and for free!
We booked a midtown location for all you proletariat worker bees, arranged for FREE and affordable drink specials for all classes, and set up a bourgeois space by the bar.
Drinks are FREE from 7 to 8. After that, the country owes you nothing! OK fine, there will be drink specials, but you pay. Comrades, will you drink with us!?!
When: Wednesday, May 8th 6:45pm Where: Tammany Hall Tavern 218 East 53rd Street, (2-3ave) Questions: VeronicaSecret Word @ entrance: RJen
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Sunday, June 16th! 1-11pm 
Meshugeneh House of DIY returns, this time taking over an amazing Williamsburg rooftop. Workshops, projects, new experiences, food, music, arts, sciences, incredible views...
Registration will open soonHave a workshop in mind, a talent or interest to share at DIY? Email us |
Read, Watch, Eat, Enjoy Russians are not all the same- Lara Vapnyar in the WSJ, in the wake of Boston Marathon Bombings 6 word bio holds contest - 6 words on the Jewish mom |
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About RJeneration
Born in the Soviet Union -- made in AmericaWe came to America as kids and teens, brought by our parents. Some were born enroute, and some were born here. We are a generation of Americans with a second culture and language, a Russian heritage, Jewish roots, and a defining immigrant experience. We've juggled our "hybrid" Russian-Jewish-American identity throughout our lives.Many of us went to the top high schools and colleges in the country. English is our primary language, but we still speak Russian. Runglish is also our style. We're Jewish, despite yeshiva traumas. We're in our 20's and 30's, busy building successful careers in every imaginable field. Some of us are already household names - Sergey Brin, Gary Shteyngart, David Bezmozgis, Lenny Krayzelberg, Mila Kunis, Regina Spektor. Many others are sure to follow and make their mark.The RJeneration community brings us together to network, make connections, explore the richness of our unique Russian-Jewish-American identity, showcase and celebrate RJeneration's rising stars, and engage in Russian and Jewish life all around us.For more information visit our website at: http://www.RJeneration.org
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Honoring Russian American History Month volunteer, preserve history
 .A "Street Fair" celebrating "Russian-American History Month" will take place alongside the Symphony Space theater on 94th St. from Broadway to West End Avenue from 12 noon to 4pm on Saturday April 27.
Street Fair visitors will be treated to music of Russian composers played by the senior orchestra of Roy H. Mann IS 78, from Brooklyn. Visitors will also enjoy Russian food, souvenirs and other delights
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April 28th 1- 4pm
 A captivating workshop, through a series of theatre improvisations, role games and scene creation process, you will take a closer look at your own family history, and explore the stories of the Russian Jewish heritage. When: April 28th, 1-4pm Where: The Brownstone
224 East 12th Street, New York, New York 10003
Cost:$10 Tickets
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volunteer, preserve history
Joint ChaiLighter launch party and learn how to partake in a free, personalized and customized, extension to your trip to Israel.
Extended Happy Hr, DJ's, Face painting - a night full of entertainment
The Blueprint Fellowship project of COJECO is made possible through a grant by the UJA-Federation of NY and Genesis Philanthropy Group.
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May 2nd, 6:30-9:30
Chefs, grab your pots and head for the stoves!
Russian Leadership's board hosts a 3rd annual fun-filled, hands-on evening of cooking.
*Be a chef, a sous-chef, or join the fans in the stands!
*Join a team and compete, or watch the fun and enjoy the food!
*Each team will compete for the Tastiest Dish Award.
*Guest judges will decide the winner.
*Wine and sushi will be served for the audience.
Needed:
* Six chefs
* Seven sous-chefs
* Twenty-four fans in the stands
When: Thur, May 2, 6:30 - 9:30
Where: The JCC Manhattan's Culinary Arts Center
334 Amsterdam Ave NY
How:
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