Roland Quetsch at the Bernard Ceysson Gallery.
Roland Quetsch was born in Luxembourg in 1979, and continues to live and work there.
Quetsch produces large, remarkably original artworks using a combination of wood, metal, canvas, latex, acrylic, vinyl, and laquer...
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Snails, snails, and more snails! By Brian Franklin.

So, as with many 'foodies' I love French wine, cheese, chocolate, patisserie, and the variety and brilliance of quality French cuisine, generally.
Renowned, and always stereotyped, as the French often are, for the more bizarre and occasional extravagant tastes of frogs (grenouille), foie gras, t�te de veau (head of calf), choucroute, casse cro�te, cassolet, fruits de mer, etc, etc., (the list goes on, and on!), the noble snail is very much one of the purist symbols of quintessential French food...
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Marvellous C�te Roannaise in the Roannais!
A French appellation located in the upper loire, northwest of the city of Lyon and around the town of Roanne. C�te Roannaise produces light red and ros� wines made from the Gamay grape with some Pinot Noir.
The wines are similar in style to those from the Beaujolais.
C�te Roannaise
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Go and discover the Roannais region this coming Summer 2013!
Le Roannais Tourist Office's Official Website.
www.uk.leroannais
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Take a look at The Pure Art Gallery.
Les Hommes Collection
The Pure Art Gallery
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