August 8, 2016    
 |   
        
         | 
     
    
        | 
        
         | 
          
    
        
        
Latest Buzz on ...
  
Fashion, Food & Fun  
 
Parkside's Past & Future
 
  
Parkside, a new restaurant off Nash Square in downtown Raleigh, opened Friday for lunch and dinner. Located at the entrance of the Warehouse District in downtown Raleigh, Parkside is      situated on the corner of West Martin and South Dawson streets across from historic Nash Square. Nash Square is one of the four original parks in downtown which inspired the name Parkside.  
Housed at street level and under the longest running neon restaurant sign in North Carolina its doors have been the threshold to hospitality for that neighborhood for over one hundred years. Previously occupied by Brewmaster's Bar & Grill and Joe's Place, Parkside believes in continuing this tradition in every way. From the warm red brick and reclaimed barn wood clad bar to the NC solid poplar tabletops, they want guests to feel welcome. Whether you are sampling one of their 40+ beers on tap or enjoying a chef inspired locally sourced     fare, you'll feel like a regular the moment come through their doors.   
The restaurant is owned by Todd Henderson, a longtime Sullivan's Steakhouse general manager and the talented chef is Matt Scofield, who worked as the executive chef at Sitti. Henderson describes Parkside as "a gastropub with an upscale menu that is approachable and affordable."
 
  
    Lunch and dinner includes small plates, like hummus, salsa and chicken wing confit, for $5-$8; salads for $8-$9 that diners can add a protein, a wonderful series of flatbreads for $10-$11 and then sandwiches and entrees, such as a fried chicken and rosemary-onion waffle sandwich with harissa-maple aioli for $10 and an Auntie Nessa grilled cheese sandwich with cheddar, smoked provolone and brie on grilled sourdough for $8.  
Henderson grew up in Raleigh and fondly recalls going to Joe's Place. As a homage to Joe's Place, Parkside will offer 13 different sides, including coleslaw, tater tots, black-eyed peas, macaroni and cheese, sweet potato chips, cheese grits, hummus and more.
 
  
Parkside - 301 West Martin St., Raleigh, NC 27601
  
Hours: Monday-Sunday 11am - Midnight Phone: 984-232-8969,  Website.  
  
 
 
 |   
        
        
        
        
To Bee or Not To Bee
  Top Hat - Oakwood Outfitters Making a Difference
  
Oakwood Outfitters a new NC based apparel company and local start-up is making top quality      hats, while using their business to inspire the fight for food and water security locally and globally.  
Oakwood Outfitters was started with the dream of finding the most effective way of giving back, while also making new and inventive apparel products differently than any other company. It began with college students and lifelong friends born and raised in Raleigh, inspired by the new era of social startups striving to make a difference in the world. As the fight for hunger        and water security continues, they wanted to become the first apparel company that actively stands up to those issues.  
The Tribute Series is a collection of hats with designs incorporating Raleigh and North Carolina with proceeds going towards providing 10 meals to people throughout NC.
 
  
Learn more about Oakwood Outfitters mission and goals on their  Website or contact David Reynolds, founder at oakwoodoutfitters.llc@gamail.com.  
 
 
 
 
 
 |  
  | 
             
    
        
        
        
        
The Bargain Buzz 
 Olde Raleigh Real Estate  Jill Rekuc, Broker  
9320 Teton Pines Way in Brier Creek  
Raleigh, 27617. $792,500  
5 bdr, 4.5 baths, 6029 SF Handsome Executive Brier Creek Home with Custom Upgrades & Finishes. MLS #2068477,  
 
 | 
1840 Torrington St.  in Traemoor Village Raleigh, 27615. $670,000  3bdr, 2.5 bath, 3950 SF  Elegant Grand North Raleigh Gem; Pristine Presence & Condition. Click Here 
 
 |  
   Auglit "Taking your tech literacy to the next level" Testimonial - Ginny says "Augie has helped me understand my computer. I no longer feel like a Dummy! If you need help with any task, call Augie Jurgnsen." Call: 919-996-9279
 
  
 
 
 
 
 
 
 |  
  | 
     
    
        
        |   |  
| 
 TheBeltlineBuzz Welcomes New  Subscribers 
   
Thanks to you, our readers and  advertisers, we have over 9,000 weekly subscribers.    
We look forward to your continued ideas,  articles and postings that help us spread the Buzz about  Fashion, Food, and Fun in the Triangle.  
  
It's easy to send us your  submissions. Go to our website and click Articles and post your article. To  ask about advertising, just click on Advertise. To check out past issues,  click Archives .   
  
We hope you continue  to enjoy the Buzz and share it with your friends. It's a great way to find out  what's going on in and around the Triangle with some humor and entertainment.   
  
Your busy Bees at The Beltline Buzz are working hard to  spread the word on what's going on around the Triangle. Because the  Buzz is all about You!!  
   
Sincerely, 
Carol Lynn Foster    
 | 
  |  
  |   
 |   
        | 
 | 
  |   
  | 
  |   |  
 
The Beltline Buzz items are selected by our editors.  No one can pay to be featured on 
The Beltline Buzz..  That's what advertising is for, and it's always labeled as such.  Selling ourselves (literally) would destroy the legitimacy, integrity, and fun of  
The Beltline Buzz.  Plus, we'd never earn your trust that way.  So we'll never make a dime off your meal at a restaurant nor a penny from the sale of the latest accessory we told you about.  
  
That said, on occasion, we will send out "Dedicated" e-mails on behalf of sponsors.  You'll recognize them from the subject line: "The Beltline Buzz Dedicated E-mail."  Yes, these are paid for.  And, no, we would never sell our subscriber list to anyone.  Not for any amount of money.  
  
We hope that you continue to enjoy your Beltline Buzz.  We look forward to delivering it. 
 
 
 |  
  | 
     
     
 |