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230 US Hwy 31
Pellston, MI 49769
231-539-7100
Fax 231-539-7388
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Reserve your table now
231/539-7100
New Year's Eve Gala
at The Market
Hors d'Oeuvres
Four Courses
Live Entertainment
12/31/12 7:00pm
$75 per guest,
plus beverages, tax and gratuity
Next Italian Food and Wine Tour
May 18-26, 2013
Beautiful Northern Italy, Piedmont, Truffle Country!
Check out the itinerary on our website or call Nancy at 231/539-7100
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Pellston Market Newsletter
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Greetings Everyone!
We have been busy around The Market the past several days, five beautiful evergreen trees were installed outside of the back garden to make the space a bit more intimate for next summer's
al fresco dining!
Yesterday Chris got up on the ladder and hung fresh garland and lights across the front of the building, it looks great. Next week I will start decorating the dining room for the holidays.
I am sorry I don't have the pictures here to show you.
Tony and Sara were busy filling orders for Quiche Lorraine, Pots Pies and Frosted Vanilla Bean Cookies. Next week Tony will make Beef Bourguignon to add to the freezer case.
Wednesday Chef Bill Lyons executed a delicious menu for us and got rave reviews! He will be repeating the effort tomorrow night and we would love to have you. It is not too late to reserve for Sat. Nov. 17, we need your business, and you won't be sorry. Menu for
Sat. Nov. 24th
Some items completely unrelated to turkey!
Starters
Garden Salad of Mixed Greens, Dried Cranberries and Toasted Walnuts in a Sherry Dijon Vinaigrette $7  Swiss Chard and Goat Cheese Timbale with a Tomato Basil Vinaigrette (served hot) $8 
Main Course
Filet of Salmon with a Red Wine Butter Sauce over Orzo Pasta with Tiny Diced Vegetables, Spiky Carrots and Snow Peas
or
Steak au Poivre with Cognac Cream Sauce $17.95   Your choice of main course would be requested with your reservation.
Dessert
Lemon Mousse with Blackberry Coulis $6
 We have a great wine list for you to peruse to find the perfect bottle to enjoy with your meal.
If you would like to join us please call 231/539-7100 and leave your name, phone number, number in your party and the desired time of arrival. I will call you back to confirm!
Once again I can't undo these underlines, it is always a mystery, sorry about that!
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News Bulletin Time to Reserve Italian Wine Tasting with Hearty Hors d'Oeuvres Friday, Nov. 29 6:00pm - 8:00pm  Call 231/539-7100 with the number in your party!
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Holiday Catering 
We are ready to design a holiday extravaganza for you, either at The Market or in your home. This is my specialty, so take advantage of it and look at your calendar! Luncheons, Cocktail Parties, Buffets, Plated Dinners, Fondue Parties...Just let me know how I can help you.   231/539-7100 |
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Thank you for your time, have a wonderful Thanksgiving!
We look forward to seeing you soon!
Nancy, Tony, Bill, Sara,
Andrea, Chris C., Leta and Sandy
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