Aug 31 - Sept 4
Dinner served 4:00 - 7:00pm unless otherwise noted. To place a call ahead or carry out order, please call 863-665-0185 Ext 224. For groups larger and 4, please call ahead so we can best accommodate your party.
Monday 8-31
Salmon, Chicken Cordon Bleu, burgers, Italian Sausage Platter
Tuesday 9-1
Shrimp & Chorizo Quesadilla, Pork Loin, Chicken Picatta
Wednesday 9-2
Pizza, Wings, Reuben, Taco Salad
Thursday 9-3
Fried chicken, Pulled Pork Sandwich Platter, Ahi Tuna over Salad
Friday 9-4
Fried Cod Dinner, Fried Shrimp Dinner, Chicken Cordon Bleu, Chicken Finger Basket
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