New 2013 Early Bird Menu
2 courses £12.50
3 courses £15.50
Tuesday - Friday 6pm - 7pm
Our NEW early bird menu starts on Tuesday 15th January
Menu Options
To start...
Sweet Onion & Coverdale Tart, Tomato Chutney, Rocket (v)
Smoked Haddock Risotto, Toasted Pinenuts
Moroccan Spiced Chickpeas, Toulouse Sausage, Honeyed Sweet Potato,
Roast Garlic Greek Yoghurt
Chicken & Ham Hock Terrine, Saffron & Pear Chutney, Toast
To follow...
Confit Duck Leg, Sauteed Potatoes, Salad Lyonnaise
Lemon Sole, New Potatoes & Peas, Caper & Shrimp Butter
Honey Glazed Ham Hock, Sauerkraut, Parsley Sauce
Lockwoods Homemade Burger, Melted Lancashire Cheese, Pancetta, Fries & Salad
Batata Harra (Lebanese Spiced Potatoes) with Spinach & Feta Samosa (v)
To finish...
Chocolate Pot, Raspberry Fool
Spiced Yorkshire Rhubarb Crumble & Custard
Rice Pudding, Homemade Raspberry Jam, Candied Almonds
Banana Sticky Toffee Pudding, Cinnamon Ice Cream