Homemade Sardines Get a Crockpot Makeover
My readers have let me know how much they enjoy crockpot cooking. They allow working families the chance to come home to long-simmered soups, sauces, stews and other comforting meals that warm the soul. The trick to developing or converting recipes for slow cookers is to correctly estimate the liquid needed. Figure that about 2 cups...Read More
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Drink Up! A Better Form of Vitamin C
Even though humans cannot synthesize vitamin C, every tissue and cell in our body needs this nutrient for healthy growth and repair. Maintaining optimal levels of vitamin C is difficult because it is water soluble and cannot be stored in the body. This inability to maintain high vitamin C levels is recognized by researchers as... Read More
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Full of fiber, vitamins, and minerals, buckwheat is a grain that is too often overlooked. Most people have never cooked with it or encountered it in restaurants. In this recipe, I turn buckwheat pancake mix into crepes and stuff them with healthful vegetables such as asparagus and immunity-boosting shiitake mushrooms. Get the Recipe!
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A New Le Creuset Giveaway Has Begun!
Spring is almost here and we're celebrating this month's contest with two new fabulous gifts! This beautiful yellow Dutch oven (a $370 value) is a limited edition, exclusive from Williams Sonoma. Along with this beautiful Dutch oven, FoodTrients newsletter subscribers will receive a copy of Grace O's new cookbook. Get the Details Here
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