Good Gravy! It's Really Not That Hardnk

Gravy plays a big role in the Thanksgiving meal. It can mask a dry turkey, add flavor to a bland stuffing, even cover up lumpy mashed potatoes. But a lot of people have gravy-induced stress when it comes time to make the sauce at the end of the feast preparation.

It seems like everyone has a secret tip to making tasty gravy. As Shelley reveals in our latest video, hers is using COLD stock.

How to Make Gravy

Try these gravy variations at home:

Turkey Gravy

Shallot & Herb Gravy

Shiitake Mushroom Gravy (Vegetarian)

Buttermilk Biscuits with Sausage Gravy (This may not be in the same category as the other gravy recipes here, but it's dang good!)

This is the perfect time of year to learn how to make gravy. It's obviously a staple in all of our Turkey Day classes like Thanksgiving Workshop and Thanksgiving Crash Course, but you'll also get gravy tutorials in the following upcoming classes:

A gravy is just a sauce, so learn techniques for it and other classical sauces that will enhance your cooking in French Sauce Workshop.

Enjoy a Gluten-Free Holiday with Roasted Cornish Hens with Thyme Mushroom Gravy.

You'll want to have Roasted Beef Tenderloin with Shallot Mushroom Gravy in Sunday Roast every Sunday.

Holiday Meal Stress Reliefnk

If you are tackling the Thanksgiving meal this year, let our chefs take the dessert course off your plate. We are taking orders for our famous cast iron skillet Apple Pie & classic Pumpkin Pie. We offer two days of pickup at each location for your convenience.

Order for pickup at Lincoln Square on Tuesday, November 25.
Order for pickup at Lincoln Square on Wednesday, November 26.

Order for pickup at Merchandise Mart on Tuesday, November 25.

Order for pickup at Merchandise Mart on Wednesday, November 26.

Bonus Bucks: Buy a $200 gift card and get an additional $25 gift card. Hurry, this promotion ends 12/1/14!