Happy Holidays from Helmke Library!
Cheryl Tiff April Susan Marla
Brandon Denise Margit Roger Graham
Kevin Judy Deb H. Amy H. Paula
Shannon Deb K. Diane Jen Daniel Barbara Florence Beth Karen Joyce Sue
Chris Blaine Brandy Mike Dima
Ellen Pam Paige Josh Linda
Sara S. Stephanie Sara B. Tony Onyinye
Dong Kayla AJ Amy S. Ajna Aaron Joe
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Cookbooks That Make Great Gifts: Recommended by Helmke Staff
Fertig Judith, Heartland: the Cookbook. Even if you don't like to cook, this is a great book. Beautiful photographs and interesting essays tell the food stories of Indiana and the other Midwest states.
Barbour, Christine. Indiana Cooks!: Great Restaurant Recipes for the Home Kitchen and Home Grown Indiana: A Food Lover's Guide to Good Eating in the Hoosier State. These two books of Indiana recipes are a great gift for anyone who is homesick for some good Midwest cooking.
Allen, Darina. Forgotten Skills of Cooking: Time-Honored Ways are the Best. This well-written book is a humorous look at the 'basics' of cooking.
Boyce, Kim. Good to the Grain: Baking with Whole-Grain Flours. An introduction to all kinds of exciting grains and flours that can make baking a real adventure, this book is a great gift for anyone who enjoys spending time in the kitchen.
These cookbooks are currently on display on the first floor of the library and are available for check out. |
New Helmke Library Website URL
Response has been positive for the new Helmke Library website that debuted in fall 2012. Please remember to double-check Blackboard, printed materials, syllabi, and your departmental websites to make sure the new URL is listed (library.ipfw.edu). The automatic Web redirect is going away January 7, 2013. Clicks on the old URL (lib.ipfw.edu) will result in a broken link message.
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