A taste of our homespun farm-to-tableism is provided in this farmhouse ale stoked with lemon zest, plus lemon thyme and lavender straight from Stone Farms. This spring-to-summer saison is citric and herbal on the palate with a dry, peppery finish. Thanks to the infusion of fresh West Coast ingredients, this isn't your everyday saison. It's our saison-100% Stone. 6.0%ABV  

This All-American Pale Ale is a refreshing session beer bursting with grapefruit citrus flavor and featuring hops from the Pacific Northwest. This APA is non-traditional in the sense that it is not intended to taste hoppy or bitter, but fresh and lively, a perfect summertime sessional beer. 4.5% ABV  

Rich caramel and roasted notes blend with a subtle hop nose to create an ale suited for the finest occasions. Medium-bodied, it has a brown-red hue from a Caramel malt and roasted barley. It is brewed with the finest traditional Scottish malts and English Fuggle hops. A late addition of Sterling hops imparts a slightly spicy nose, ever so subtle. 8% ABV 

Amarillo, Centennial, Columbus, and Simcoe hops unite to produce an immensely floral, botanical nose and a veritable explosion of citrus and pine on the palate. With an even more obscene hop overload than our infamous Islander IPA, it's and India pale ale truly deserving of its imperial crown. 8.5% ABV 

A smooth malty flavor attained from the richness of Munich malts that finishes with gentle warming sweetness. Toffee notes and understated hop bitterness round out the bock experience. Brewed in the Fall, Aged in the Winter, Celebrated in the Spring. Prost! 6.4% ABV 

A bomber series of limited release beers that showcase the varied and unique flavors and aromas delivered from malt smoked over wood-burning fires. This series is meant to be shared with creative food and friends. The fourth member of the series, Smoked Märzen, boasts rich caramel and molasses sweetness with a touch of nuttiness. A classic German style brewed with American boldness. 

More Moro is a citrusy, hop-forward IPA loaded with real blood orange juice. The flavor is deeply fruity, with notes of pineapple and tangerine. A sticky, caramel-laden malt body compliments the fleshy fruit, followed by a long, grapefruit hop finish. 7.2% ABV  

Light, easy drinking pale ale with biscuity like malt notes and a subtle citrus hop character. 4.8% ABV  

In Florida it's Summertime practically all year. We created this easy drinking, full flavored craft lager with our home state in mind. German Pilsner malts provide a nice toasted flavor while crystal malts provide a slight sweetness. The living is certainly easy with a Summertime Craft Lager.  5.3% ABV

Tuttle Stout is our Dry-Irish Stout on Nitro.  It is named after Julia Tuttle, who is considered to be the mother of our beloved city of Miami.  This brew has a nice roasty aroma with a smooth body due to the Nitro.  It has a very nice malt character with hints of flavor of coffee and chocolate.  This beer is very sessional clocking in at 3.6% ABV.  

Flagler Saison is a limited release offering.  It is named after Henry Flagler, who is considered to be the father of our beloved city of Miami.  This brew has a spicy and fruity aroma with a nice light mouth feel.  It is highly carbonated with a soft malt character and fruity yet spicy flavor.  7.4% ABV

Belgian beer meets American and New Zealand Hops, they live happily ever after.  Named after the Magic Beaver pond on the farm's property, LCCB's Pale Ale is a combination of Belgian Pilsner Malt, authentic Belgian yeast and and American and New Zealand hops.  Delicious and easy to drink.  5.5 % ABV

Our ode to Belgian Farmhouse Ale.  The Short Pump name comes from the colonial era Short Pump Tavern, a famous mid-way point between Richmond and Charlottesville. Lickinghole Creek's Saison matches Premium Imported Belgian Pilsner Malt with two types of Rye.  First Wort Hopped (an old German brewing technique) with American Grown Galena Hops and Hop Bursted (a newer American technique) with large amounts of Columbus and Nugget hops.  The combination of the malt, rye and hops creates a beer with a distinguished hop aroma, a more undeviating bitterness and a more balanced beer. 6.8 % ABV 

The Three Chopt name comes from a nearby colonial era trail marked by three hatchet marks on a tree.  LCCB's Tripel is a non-stopped hopped version of a European classic.  We use American grown sterling and New Zealand Grown Motueka Hops that help impart a lemon and lime characteristic with a hint of tropical fruit. Multiple hop additions throughout the boil create a textured, full flavor. 9.3% ABV  

Fresh Cut is a dry-hopped pilsner. Chinook, Citra and Centennial hops provide aromas of citrus, grass and spice. Though the front palate is loud with IPA qualities, the finish is distinctly pilsner- crisp, dry and extremely refreshing. Enjoy! 4.6% ABV

Hop Blanc is a heavenly White IPA. Local wheat and Belgian yeast give this beer a soft mouthfeel, while Centennial, Simcoe and Citra hops provide a bright rush of tropical and citrus flavors up front. This beer is the cheery, angelic cousin of the more sinister Hop Noir. 6.4% ABV

Small Batch Artisan Sugar Cane Vodka flavored with Jalapeño. 

They say the third time's a charm, and this time the collision of crazies created a Pretzel, Raspberry & Chocolate ale inspired by Voodoo Doughnut's Voodoo Doll doughnut.  The Voodoo people say the magic is in the hole.  We think it's also in the bottle. 

5.4% ABV

A light, straw-colored, West Coast version that showcases serious aroma. It features Mosaic, Simcoe, and Centennial hops that lend strong tropical fruit characteristics to a light body and dry finish. You won't be able to drink just one - and with less than 5% ABV, you don't have to.

The Stone Mixed 12 Pack features three 12-ounce bottles of four beloved Stone year-round releases: Stone IPA, Stone Levitation Ale, Stone Ruination IPA and OAKED Arrogant Bastard Ale.