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CONTACT US
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Jenn Klyne
Trialto BC
Sales Coordinator
jennifer.klyne@trialto.com
778 331 8992
Chris Rishchynski
Retail Sales
Representative
Chris.Rishchynski@trialto.com
604 562 9724
Mark McNeil
Trialto Sales
Representative
mark.mcneil@trialto.com
778 892 6070
Crystal Thomas
Trialto Sales
Representative
crystal.thomas@trialto.com
604 767 6730
Stuart Brown
Trialto Sales
Representative
stuart.brown@trialto.com
250 661 2473
Lesia Knowlton
Liquid Art Specialist
lesia.knowlton@trialto.com
604 366 4588
Tim Wilkins
General Manager
Western Canada
tim.wilkins@trialto.com
778 331 8956
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SOCIAL MEDIA
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 Alpha M 2010 Colchagua Valley, Chile
PRICE: $86.99/bottle
CSPC: +613810
FORMAT: 6x750mL
AVAILABILITY: SPLTY, 10 Cases Available
96 POINTS Wine Spectator
"Beautifully concentrated, with a floral undertone to the rich yet racy wild berry, cassis and damson plum skin fruit character that's tightly wound around fine tannins. The finish is long and compact, but needs time in the cellar to fully shine. Best from 2014 through 2020." December 2012 Find MONTES Wines at the BCLDB Click for Store Availability |
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 Folly 2010
Colchagua Valley, Chile
PRICE: $86.99/bottle
CSPC: +709873
FORMAT: 6x750mL
AVAILABILITY: SPLTY, 3 Cases Available
95 POINTS Wine Spectator "This dense red delivers cream-tinged layers of blackberry coulis, cassis and plum sauce backed by well-integrated tannins and fresh acidity. Compact now, with fine spice, smoke and licorice notes gracing the long finish. Syrah. Best from 2014 through 2020. From Chile."
October 2012
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 Purple Angel 2010
Colchagua Valley, Chile
PRICE: $63.99/bottle
CSPC: +255547
FORMAT: 6x750mL
AVAILABILITY: SPLTY, Good Stock Available 93 POINTS Wine Spectator
"A dark, ambitious red, with ample toast and mocha to the macerated plum skin, dark cherry and grilled fig fruit, pumping out layers of humus, iron and olive paste before the fruit returns for an encore on the finish. Carmenère and Petit Verdot. Drink now through 2020." October 2012
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VINAS MONTES
"Montes was founded in 1987 and became one of the first wineries to exploit the hillsides to make premium Chilean wine, most notably in the Apalta Valley. It was also the first winery to cultivate Syrah in Colchagua. The winery eschews pumps and is built around gravity transfer, while the entire design is based around the Chinese concept of feng shui. Below lies the semi-circular cellar that houses up to 800 new French oak barrels, enjoying the Gregorian chants while they mature the wine. Despite the impressive facilities and quasi-ecclesiastical karma, Aurelio firmly believes that great wine is made in the vineyard rather than the winery. Still, when I questioned him about whether he is revising his modus operandi, he replied that, at least apropos his Chardonnay, like many in South America, he is decreasing the amount of oak in the wines while lifting the malolactic." - Neal Martin
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Please see our online portfolio to search for other great wines representing people, place and time.
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Jenn Klyne
Trialto BC Sales Coordinator
Trialto Wine Group Ltd.
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