EXTRAS YOU MIGHT NOT KNOW ABOUT
What the Leadership Conference might have that you didn’t know about:
- A pre-conference FREE seminar with Master Chef Steve Jilleba who will talk about techniques for winning competitions (limited to the first 50 signups)
- A silent auction with fabulous gifts from our sponsors with funds going into the CAFÉ Scholarship Fund for instructors
- A chance to tour Johnson & Wales new edible fruit and spice gardens
- A Rooftop view overlooking the Miami Cruise Port from Tuyo, the Miami Culinary Institute’s restaurant run by Chef Norman Van Aken
- An early-morning power walk sponsored by Dole Foods along the beautiful waterfront of Biscayne Bay… followed by a fruit and yogurt parfait
- A free shuttle ride from the host hotel to South Beach, a great place to explore on Friday night
- A panel discussion that will discuss the Foods from the Americas and featuring Chef Allen Susser
- Your registration fee includes ACF continuing education hours for certification
Important Dates
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May 17: Cut off for the Key Biscayne Marriott in Miami hotel discounted price of $129/night Book Your Room Now! »
June 20-22: 9th Annual CAFÉ Leadership Conference,
Hosted by Miami Culinary Institute and Johnson & Wales University/N. Miami
Register Now! »
October 18-20: The Science of Baking workshop,
Hosted by Sullivan University, Louisville, Kentucky Register Now! »
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