CAFÉ is pleased to announce its 9th annual Leadership Conference theme: “Connecting with the Future.”
Continuing with its 2012 theme of “Connections,” attendees with further explore not only educational best practices specific to foodservice education, but will also get an up-to-date view of trends in the foodservice industry.
The event will be June 20-22, 2013, hosted in Miami by Miami Dade College and Johnson & Wales University. Both campuses are unique educational facilities that will give attendees ideas for their own programs.
Registration will be kept at the 2012 level. $399 which will include all programming, an opening night reception, two breakfasts, two lunches, and ACF continuing education hours for certification. There are discounts for multiple attendees from the same school.
Here is a link for the photos from CAFÉ’s Sustainability Symposium held in July in Seattle and hosted by Seattle Culinary Academy. Included is the field trip to Skagit Valley.
Attention all postsecondary Deans and Directors. There is a Retreat scheduled for February 22-24, 2013 in Chicago called “20/20 Vision.” This is specifically designed to help you kick start your strategic planning for the year 2020.
One of the featured speakers is the Futurist Jack Uldrich. Greg Forte, CEC.,CCE.,AAC.,MS,
Dean, Hospitality Management from Cuyahoga Community College in Ohio had this to say following a session by Mr. Uldrich that his college sponsored for all faculty:
“I have found Jack Uldrich’s insight into the future of education to be thought provoking and a real eye opener . Mr. Uldrich deals with the reality of change in such a powerful way that some of his insights have helped in shaping our strategic plan. Change is happening every day, we best be ready for it …”
