Knitting News from The Flaming Ice Cube

July 18, 2014

New vegan cookbooks are here - plus, one of our favorites, Vegan Vittles, is back in stock.

Mark your calendars, next Friday and Saturday we will be having our belated (yes, very belated) Grand Opening. All the details will be in next week's newsletter, but if you just can't wait, you can call the shoppe for details or visit our website for some highlights.

Like tea? We will be debuting our new expanded cafe tea menu at next weekend's belated grand opening.

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Afro-Vegan Book

Farm-Fresh African, Caribbean And Southern Flavors Offered By More Than

100 Enticing Vegan Dishes

Bryant Terry

Renowned chef and food justice activist reworks and remixes favorite staples, ingredients, and classic dishes of the African Diaspora to present wholly new, creative combinations that will amaze vegans, vegetarians, and omnivores alike.

Vegan Finger Foods Book

Crowd Pleasing Vegan Recipes For Bite-Size Eats Everyone Will

Love

Celine Steen & Tamasin Noyes

Over 100 recipes for apps, bites, small plates, and snacks that are perfect for entertaining or for light meals. These easy to make, crowd pleasers span cuisines from the down-home dish to innovative international treat.

Kiwi Pear Green Tea

Now available by the cup in the cafe, and in tins for you to brew and enjoy at home!

This China green tea is luscious with the naturally sweet flavor of ripe pears and tropical tang of kiwi. A highly aromatic, healthy blend that's delicious hot or over ice.