Summer is great and all, but everyone knows that
Autumn is awesome. It's still great weather for Yoder Smoker
grilling, the harvest season explodes in the Fraser Valley and there's something about the crisp season that makes baking a must!
Check out some of our tasty forthcoming cooking classes and don't forget to mark your calendar for BBQ On the Bypass on September 13th.
Book your spot today!
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September Classes: Turn of the Season Classes Worth Checking Out
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Get your seat booked in one of these great classes in September! All calendars are live on the website and updated weekly!
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Learn the difference between the three basic French pie doughs: pate brisée, sucrée & sable. Leave the class knowing what fillings suit each variety best - this is an essential pre-Autumn baking season class!
- Lattice top cherry pie
- Single crust peach puddin' pie
- Fresh fruit tartlet
Call us today at 604-530-1518 to reserve a seat! This demo class is $62!
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In this class you'll be eating the best of BC salmon with globally inspired flavours. Chef Karen will show you how to cook:
- Salmon with pistachios, basil & mint
- Salmon with piperade & basil aioli
- Salmon w/ ginger butter
- Kung Pao Salmon
- Honey Pineapple Salmon Ceviche
Book a seat by calling us today at 604-530-1518! The demo class is $68!
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