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Spring 2015
April 2015
May is just around the corner!
The month of May brings a whole bunch of great new and classic classes to the Well Seasoned class kitchen and we're excited to share them with you. However, before we head to the kitchen, our freezer section has an upcoming addition worth mentioning...

Chef Claire's tasty take-home meals come to Well Seasoned today! 

Chef Claire's is Vancouver's premier boutique creator of high end (yet rustically good) meals & menus. Her frozen entrees, appetizers & desserts will be stocked at Well Seasoned starting this Friday (today!) and we wanted to give our newsletter subscribers a head's up!


 

May Classes: Tasty Sessions Worth Checking Out
Get your seat booked on one of these great classes in May!
Cook Like a Chef Series with 
Chef John Walls

This series of classes is meant to teach you some new skills, a few great recipes & give you the confidence to re-create them in your own kitchen. Chef John will have you cooking like a Chef in no time at all. 


You can sign up for any (or all) of the Cook Like a Chef classes by calling 604-530-1518 or by visiting us in store.

Brush Up on your Basics with 
Chef Romy Prasad

Chef Romy serves up 3 classes in his Basics series this May (as well as 2 Knife Skills Classes) to help you get back to basics and to help build a stronger foundation for all of your gourmet creations.


Call us today at 604-530-1518 to reserve a seat. 
  Tel: (604) 530-1518
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