Tasca Restaurant Sangria & Tapas Tasting Menu
(21st December, 2015)

Rosemary Lemon Drop White Sangria
Lobster bisque
Patatas bravas: fried potatoes, garlic aioli and piquant tomato sauce
Gambas al ajillo: sizzling shrimp in garlic

Applejack and Maple White Sangria
Tapa of grilled brie with a savory apple chutney
Smoked salmon tortilla (potato and onion omelet)

Pomegranate & Strawberry Blush Sangria
Tartlet of jamon serrano and portabello mushrooms with smoked gouda

Winter Wonderland Sangria
Cassoulet of duck, chicken and chorizo with herbs and root vegetables in white beans

Lady Godiva Raspberry Sangria
Mini Desserts Tasting Platter