Tasca Restaurant Sangria & Tapas Tasting Menu
(29th June, 2015)

Cucumber, Mint and Lime White Sangria
Gazpacho: chilled tomato and cucumber soup
Spanish potato salad
Gambas al ajillo: sizzling shrimp in garlic

Pretty in Pink Sangria
Tortilla (Spanish potato and onion omelet)
Crostini of grilled Brie with a savory apple raisin chutney
Chorizo in puff pastry

Blood Orange Sangria
Savory roast duck and sweet red cabbage empanada with dressed greens in a raspberry vinaigrette

Black Widow Sangria
Castilian braised boneless short-rib ragout tossed with gnocchi in a horseradish crème fraîche

Lady Godiva Franjelico Sangria
Mini dessert Tasting Platter