Tasca Restaurant Beer & Tapas Tasting Menu
(29th September 2014)

Newburyport Brewing,“Plum Island Belgium White” , Massachusetts
Gazpacho: chilled tomato and cucumber soup
Gambas al ajillo: sizzling shrimp in garlic
Loaded tater tots with Jamon Serrano, tomato salsa and sour cream

Geary’s, “Autumn Ale”, Portland, Maine
Croquetas de pollo: chicken croquettes
Grilled pork taco with a fresh tomato and mango salsa

Magic Hat, "#9 Pale Ale",Burlington, Vermont
Sherry braised portabello mushrooms in puff pastry
Goat cheese empanadillas with a roasted red pepper relish

Lexington Brewing, "Kentucky Bourbon Barrel Aged Ale", Kentucky
Braised beef short rib au jus with scallion mashed potato and braised red cabbage

Atwater Block Brewery, “Vanilla Java Porter”, Detroit, Michigan
Mini dessert Tasting Platter