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621 Front Street, Mukilteo, WA
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Your wait is over, the Alehouse is OPEN!
The Diamond Knot Brewery & Alehouse will celebrate this long awaited moment Saturday, April 6 at 1 p.m. when the company and the City of Mukilteo officially "christen" the site, complete with the breaking of a ceremonial bottle filled with the company's India Pale Ale.
The Brewery & Alehouse closed January 7 to proceed with the massive expansion to more than double the kitchen and open the west side of the building for family-friendly dining, as well as coffee and ice-cream service. During the last several months, Diamond Knot has almost doubled the size of the Brewery & Alehouse to 5,400 square feet, 300 of which still houses the original Diamond Knot brewery.
Edge Design & Build of Shoreline oversaw the expansion construction.
"The grand re-opening signifies a new chapter in our Diamond Knot story," company founder and President Bob Maphet said. "Thanks to our loyal customer base, the growth in the popularity of craft beer and a vacant adjacent space in this building we've called home for many years, we were able to increase capacity and welcome families into our doors."
The original Cheers Too pub side of the Brewery & Alehouse was minimally impacted by the expansion, but regulars will notice the bar was changed significantly to accommodate the larger kitchen space. The bar, which was originally Formica, is now a 70+-year-old slab of douglas fir, reclaimed from the historic Port of Stockton banana warehouse. The company purchased the entire 33-foot-long timber and the remaining wood was used as tabletops, benches and throughout the coffee and ice cream area.
Newer features include the new cedar-wrapped center island that forms the kitchen and back bar, the installation of historic Mukilteo signage and a floor-to-almost-ceiling garage door that will open to outdoor seating in the summer.
A new tap system will deliver beer through black metal pipes to 16 tap handles, that will not only include Diamond Knot craft beer, but will also dispense Washington hard cider, house brewed root beer and a rotating guest Washington beer. Hard alcohol will be added to the bar choices once the state adjusts the current liquor permit.
The restaurant's food menu has changed to include burgers and additional pizza and entrees. Stonegrill items that provide an interactive dining experience will still be offered. One major change is the addition of breakfast at the waterfront location.
Hours for the Brewery & Alehouse are 8 a.m. to 1 a.m. daily. Breakfast is served from 8 a.m. to noon weekdays and 8 a.m. to 2 p.m. weekends.
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 Washington Brewer's Night
NW Peaks Brewing
April 17 6pm - 9pm
In the spirit of great Washington beer, Diamond Knot Brewing would like to welcome our friends from NW Peaks to the Alehouse on Wednesday April 17th, for a fun night of local beer.
NW Peaks Brewery is one of the newest WA breweries popping up in the Ballard area. Kevin will be here to answer all of your beer questions, plus we will be sampling three of their tasty beers and you will have the chance to win some cool swag.
This is our way of supporting Washington Beer and our brethren in the brewing community, all while providing you a great time! Join us for some great Washington beers!
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CASK THURSDAY!
Each Thursday night at 5pm, we tap a special cask conditioned beer.
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April 11th:
Hoptacular XIPA
Dear Hopheads, this one is for you. Our flagship IPA, dryhopped with a ton of hops right in the cask. Copper-colored with a malty character up front. Intensely bitter with hints of grapefruit and cedar imparted by heavy-handed additions hops. ABV: 6.2%
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April 18th:
IPA with Amarillo & Chinook hops
Enjoy our popular IPA which we have dry hopped with Amarillo and Chinook hops. Copper-colored with a malty character up front. Intensely bitter with hints of grapefruit and cedar imparted by multiple heavy-handed additions of Galena and Columbus hops. ABV: 6.2%
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April 25th:
Elliot Point Pale Ale
The newest addition to the Diamond Knot family of beers, this is a sunny Northwest-style Pale Ale using exclusively Simcoe hops and LOTS of them. Citrusy, grapefruity goodness; a perfect springtime beer! ABV: 6.5%
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170 E Cross Island Rd, Camano Island, WA
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New Menu at the Camano Lodge
If you have not been into the Camano Lodge recently, you should check out the new menu. We are still serving up our classic Stonegrill entr�es, but our chefs have been hard at work coming up with a great new selection of menu items for you to enjoy.
Bananas Foster French Toast - Two pieces of our classic french toast topped with gooey, house made bananas foster sauce & powdered sugar.
Creamy Cajun Pesto Tortellini - Blackened salmon atop saut�ed artichokes, garlic & jalapenos, tossed with cheese tortellini in a spicy basil pesto cream sauce.
Chainsaw Pizza - Have a beer handy! House made pizza sauce, red hot links, onions, pepperoncinis, fresh garlic, fresh jalapenos, cheddar, mozzarella & crushed red pepper flakes.
CASK THURSDAY!
Twice a month we tap a special cask conditioned beer.
April 4th: India Pale Ale
Copper-colored with a malty character up front. Intensely bitter with hints of grapefruit and cedar imparted by heavy-handed additions of Galena and Columbus hops. ABV: 6.2%
April 18: Possession Porter
A robust, American-Style Porter. Chocolate Malt, Black Barley, Flaked Barley, Crystal Malt and molasses lend a deep, reddish-black hue to this full-bodied ale. Galena and Glacier hops impart substantial yet balanced bitterness. ABV: 5.3%
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Spring is Here!
Spring brings bright flowers and cravings for fresh healthy salads.
Diamond Knot Pizza House features several great selections to satisfy your springtime cravings. Come check out the grand champion of salads.
Traditional Chef Salad - This one comes loaded with smoked turkey, black forest ham, chopped bacon, hard boiled eggs, cucumbers, tomatoes, cheddar, mozzarella, croutons & your choice of dressing. Pair this with one of our handcrafted beers for a great spring meal!
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Organizing a pub-crawl, hosting a party, or looking for a fun and unique venue to hold an event?
Look no further!!
The Taproom is where all the magic happens. Hold your next party or corporate event among the fermenters and stacks of kegs.
For more information on how to reserve the Taproom for your next function, please give us a ring or email us at [email protected] |
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Join the Family!
Want to feel appreciated while working with one of the best crews around? Diamond Knot is hiring for all restaurant positions from baristas and hostesses/hosts to line cooks and bartenders. Come join our family at one of our Mukilteo locations or on Camano Island. If you know someone who would enjoy working in this fun environment, send 'em our way ... Apply Online!
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If you are not able to visit us at your favorite Diamond Knot location,
check us out at one of these great events near you.
North 45 Brew Hog Blowout Portland, OR April 11 4-10pm Beer & Brats Festival Scottish Rite Masonic Center - Seattle, WA
April 13 12-5pm
Pike Place Arcade Lights
Pike Place Market - Seattle, WA
April 19 7-10pm
McMenamin's Oly Club Brewfest
McMenamins - Centralia, WA
April 20 2-11pm
Leavenworth Ale-Fest
Leavenworth Festhalle - Leavenworth, WA
April 20 2-10pm
Brewer's Night @ The Collective on Tap
Woodinville, WA
April 22 6-9pm
12th Annual April Brews Day
Depot Market Square - Bellingham, WA
April 27 6:30-11pm
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