Green Zebra Morel Madness
$33.00 Three Course Tasting
EXTENDED THROUGH MAY 29th
Due to popular demand, we are extending
Morel Mushroom Madness through May 29th!
This elusive mushroom might not not be pretty but it is insanely delicious and is only available a few weeks of the year. Whether you are one of those people who have never tried a morel mushroom or if you have been waiting all year for the season to arrive, Chef David Chapman has created a menu showcasing their magnificence this week. Come join us.
Sautéed Morels
asparagus, crispy seared polenta cake, vin jaune sauce
Morel Risotto
English peas, pickled ramps, fines herbes breadcrumbs
Chicken Fried Morels
glazed carrots, buttermilk biscuits, mushroom gravy
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