We are OPEN on Saturday. Hope to see you!

Saturday

September 26th, 2015

9am to 1pm

Hello Market Shoppers!

Happy Fall!

We are happy to say that we will be OPEN this week and that there are no road closures in our wonderful town! We will welcome fall on Saturday with apple cider, Asian pears, pumpkin pies, scones and cupcakes and much more. Vera Pasta is bringing four new products, including Tuscan Kale Butternut Squash ravioli- yum!

We hope you've had a chance to walk, run or bike along the Schuylkill River Trail which is just across French Creek from the market. This week there will be a special celebration of the trail on the Mont Claire side on Saturday from 10am to 1pm. Be sure to come to get your market goodies before you head over!

We know that parking can get tight in the municipal lot nearest the market and want you to know that there is free parking in the Borough Hall lot at 351 Bridge Street on the side furthest from the market. It is very pleasant to walk the short section along the trail to the market from the lot!

See you at the Market!

This Week's Producers & Highlights

Anita's Guacomole

Artisan Provisions

Artisan's Gallery & Cafe

Baba's Brew

Backyard Bison

Birchrun Hills Farm

Black Walnut Winery

Bridge Street Chocolates

Charlestown Farm

Chile Spot

Countrytime Farm

Deeproots Valley Farm

Flour and Oats

Flour Fairies

Green Street Luxuries

Heart Food Truck

Hoagland Farms

ICED by Betsy

Jack's Farm

Jenny and Frank's Artisan Gelato

Lancaster Hummus Co.

Nomadic Pies

North Star Orchard

Oley Valley Mushrooms

Peach Bottom Farm

Pureblend Tea

Quarryville Orchard

Saint Peters Bakery & Cafe

Sally B

Shellbark Hollow Farm

Sweetwater Baking Co.

Vera Pasta

Artisan's Cafe

Tasting this week.... OV Harvest Blend which features Fair Trade and Organic certified coffees from co-ops in Nicaragua, Guatemala, and Sumatra. In the cup you'll find a dense caramel sweetness with accents of plum, citrus and a hint of a toasty bittersweet roast flavor.

Birchrun Hill's Farm

Try our Birchrun Blue with Asian Pears- it's a match made in Heaven- actually, in Chester County!

Deep Roots Valley Farm

This is the week to see us for all our hard to get cuts of beef! Plus lots of eggs and chicken. Our bulk chicken special is still available (30lbs of whole chickens for $100), but please send an email if you plan on picking up! will@deeprootsvalley.com

Flour Fairies

are ushering in the first market weekend of autumn with a bounty of seasonal flavors. New this week, we are adding Harvest Pumpkin Scones, Savory Cheddar, Bacon & Chive Scones, and Baked Apple Cider Doughnuts to the menu. In honor of Childhood Cancer Awareness Month and our littlest Flour Fairy, Maeve the Brave, we are donating a portion of our sales to The Nemours Center for Cancer and Blood Disorders at The Nemours/A.I. DuPont Hospital for Children in Wilmington, DE.

Green Street Luxuries
Come see our exclusive assortment of aromatic and healing skincare, with a special every week!
Indulge & pamper you and your loved one!

Heart Food TruckShort rib hash, chicken sausage sandwich, chickpea & tomato soup

ICED by Betsy
Fall has arrived! What a lovely time of year to enjoy the harvest at the farmers' market. We will be featuring our Punkin Cheezkake flavor this week at the market! Stop by and enjoying the flavors of the season! Check out our newsletter for this week's market flavors.
Newsletter Link

Flavors:
Pure, Punkin Cheezkake*, By Popular Demand, 24 Karat, The Lighter Side*, and Chocolate Snowball
(*available in our gluten-free version this week)

JACK'S FARM

Try our Certified Organic White beets.
Super sweet and mild.

Jenny & Frank's Artisan Gelato

To console those of us who will not be able to experience Pope Francis' visit in person this weekend (that's us, too!), Jenny & Frank's will have a dizzying array of flavors on hand, including: Simply Raspberry Sorbetto, Pumpkin Pie, Hazelnut, and our complex and wonderful Zabaglione! If that were not enough, we'll also have Cantaloupe Sorbetto, Chocolate Supreme, Rustic Lemon, and Sea Salt Caramel.

Come out, say hello, and support our "Pints for Papa" campaign with Philabundance. Remember that each pint sold will result in 2 meals for the hungry. Viva il Papa!.

Nomadic Pies
is cooking up Caramel apple crumb and pumpkin pies!

North Star Orchard

Oooh, yes - it's Sugar Snap time!! No - not the peas; the apples! This September favorite is primarily for fresh eating: not-too-sweet and not-too-tart, they have great flavor and crunch, are quite juicy, and have the perfect quintessential apple flavor and texture you think of when you hear the word 'apple'.

We'll also have fall favorites like Hosui Asian pears, apple & Asian pear cider, leeks, butternut squash, NSO rainbow beets, and more. Happy Autumn!

Oley Valley Mushroom
We will have maitake mushrooms this week! If you are looking for some mushroom recipes, check out this great slideshow

Pureblend Fall is a great time for tea! Stop by to see our fall flavors.

Vera Pasta
will be bringing FOUR new products this week!!
Ravioli :
Sauteed Tuscan Kale and Butternut Squash Ravioli
Brussels Sprouts, Pancetta and Aged Balsamic Ravioli
Mac N Cheese Ravioli (great for the Kids)
Sauce:
Amatriciana - Traditional sauce from Rome,It - san marzano tomatoes, Guanciale (cured Pork jowl, similar to pancetta) onion and little bit of hot pepper flakes - Joe's personal favorite sauce of all time, seriously!

Music:
Christine Shelly
will make you smile with her upbeat covers

Grab a seat and listen
10am to 1pm

Back to Health
Stop by to treat your neck and back to a rejuvenating massage

Kimberton Waldorf School
will host a children's activity table

PACS
will be selling tickets to their Empty Bowls dinner

LOOKING AHEAD!

Next week we will have a special free animal show by the Elmwood Zoo on stage at 9!

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