Winter (Spring!) Market
at
Phoenixville Farmers' Market 

March 22, 2014
10am to noon
Under the Gay Street Bridge 

The Phoenixville Farmers' Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage;promoting health; and to building community. 
 
Phoenixville Farmers' Market
Winter Markets
January 11 & 25
February 8 & 22
March 8 & 22
April 12, 19 & 26

10am to noon

Regular Season  
Saturdays
Beginning May 3, 2014
9am to 1pm   
Under the Gay Street Bridge
Accessed by Taylor Alley
Phoenixville, PA
*********
March 22 Producers
Artisan's Cafe
Backyard Bison
Baues' Busy Bees
Birchrun Hills
Bridge Street Chocolates
Charlestown Farm
Countrytime Farm
Deep Roots Valley Farm
Forks Farm
Got Hummus
ICED by Betsy
Neils Sharpening
Oley Valley Mushrooms
Paradocx VIneyard
Pureblend
Saint Peters' Bakery
Shellbark Hollow Farm
Vera Pasta
Wild for Salmon
Hello Market Shoppers!
 
SPRING!!!!  It felt like it would never get here, but we will have true spring weather for the market tomorrow!  And don't worry about a stray shower, we'll be cozy and dry under the bridge.

Spring is a great time for pruning and Neil's Sharpening Service will be here to make your dull clippers like new.  They can sharpen them while you shop.  And don't forget those dull knives too.

Tomorrow, we'll have a great selection of breads, baked goods, pork, buffalo, beef, veal, turkey, chicken, salmon, eggs, vegetables, cheeses, fresh pasta chocolate, wine, coffee and tea, and more!

 

 

This week Michael Olesky, a farmers' market shopper who also offers Health Coaching including Nutritional Counseling and Corrective & Performance Based Exercise. 
 

If you haven't come to one of our Winter Markets, please visit us! 
We all set up in the upper portion under the bridge and make a cozy circle of incredibly delicious food.  Chances are that you will have a chance to chat with a neighbor or old friend, and you might even make some new acquaintances! 
      

See you at the Market!!

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artisans Artisans' Cafe
Rosemarie Holck 

 

  Artisans will be at the market with our hot coffee, hot cholcolate, scones and a vareity of take home products.  Stop by and  sample our new pastry treat "Sconuts - part scone, part doughnut and  new "peanut butter and jelly" energy bar.
 
 

Contact Info
Artisans Gallery & Cafe
236 Bridge Street
Phoenixville, PA 19460
Ph: 610-935-1965
Email: reholck@artisansgallery-cafe.com
Web:http://www.artisansgallery-cafe.com/ 

backyard bisonBackyard Bison-
Rod Weider 

I'll be there with a nice selection of Buffalo Burgers, Steaks, Roasts, Sausage, Short Ribs, Jerky, and Hot Dogs.  Pre-orders are NOT necessary.

Contact Info:
Backyard Bison
685 Crowthers Road
Coopersburg, PA 18036
Ph: 610-346-6640
Email: rod@backyardbison.com
Web:www.backyardbison.com
baues'Bees
Baues' Busy Bees
Rosemary & Dave Baues 

We'll be at the market this week with our local honey ad beeswax products.

Contact Info:
Backyard Bison
685 Crowthers Road
Coopersburg, PA 18036
Ph: 610-346-6640
Email: rod@backyardbison.com
Web:www.backyardbison.com
Birchrun Hills Farm
Ken & Sue Miller

 

 At the market this week we'll have a full lineup of our cheese.  On the cheeseboard will be Birchrun Blue, Fat Cat, Equinox and some rich and luscious Red Cat.  We'll also have a selection of our veal cuts and sausages.

 

Birchrun Hills Farm is a family owned dairy farm in the highlands of Birchrunville, Chester County. Sue Miller and her family caringly handcraft raw milk cheese from the milk of their Holstein cows.

Contact Info:
Birchrun Hills Farm 
2573 Horseshoe Trail 
Chester Springs, Pa 19425 
Email: birchrunhillsfarm@verizon.net 
Web:
 Bridge Street Chocolates
Gail Warner 

 

 Enjoy the fresh taste of spring with our fresh Irish potatoes, blueberry bark, sea salt drops, organic jelly beans, soy free chocolate bars, malt balls and chocolate pops too!

  

You can Bridge Street Chocolates right in downtown Phoenixville during the week! The shop is open from Wednesday to Sunday.   


Contact:

Bridge Street Chocolates
158 Bridge Street, Phoenixville, PA 19460

610.935.8100
 

Charlestown Farm        

Rick Rigutto 


We will have a selection of hoophouse grown greens along with the dwindling supply of our storage vegetables.   We have lots of seeds started for the main 2014 market season!



Located just down the road from Phoenixville, Charlestown Farm grows delicious vegetables using sustainable practices.  The farm uses no chemical fertilizers, pesticides or GMO seed, but relies on crop roation, compost and cover crops to grow healthful and delicious food.  

Contact Info:
   
Charlestown Farm
2565 Charlestown Road
Phoenixville, PA 19460
Ph: 610-917-0252
Email: manager@charlestownfarm.org
Web:www.charlestownfarm.org 
countrytime Countrytime Farm
Paul & Ember Crivellaro

Ember will bring a selection of her delicious pork products for sale on a first-come-first-served basis.  We are taking pre-orders for Easter hams.



 
Paul and Ember Crivellaro raise their hogs feeding them natural grain in a humane setting. All of their delicious pork products including pancetta, bacon, sausage, ribs, tenderloin, and nitrate-free hotdogs are free of antibiotics, growth hormones, preservatives and MSG.  
Contact Info:
Countrytime Farm
Mountain Road
Hamburg, PA 19526
Ph: 610-562-2090
Email: countrytimefarm@msn.com
Web:www.countrytimefarm.com
 
Deep Roots Calley Farm
Will and Kelly Smith

We finally have beef again!  Stop by for ground beef, steaks or roasts!

We will also have the last of our whole chickens and boneless skinless breasts along!

We still have a few whole turkeys available for $3/lb (reg $4/lb 20lb average)  Email us if you would like one at will@deeprootsvalley.com





 
Kelly and Will Smith are the fifth generation to farm Kelly's family's 150 acre farm located in Mohrsville, PA.   They raise poultry and beef on their beautiful pastures and are passionate about the environmental and health benefits of pasture raised beef, eggs, and chicken.   

Contact Info:

Deep Roots Valley Farm
1047 Irish Creek Rd
Mohrsville, Pa 19541
610-926-0517
www.deeprootsvalley.com
 

 

 Forks Farm
John and Todd Hopkins

We will have Chicken Pot Pies made with pastured poultry and organic vegetables as well as a selection of grass-fed beef cuts, farm fresh multi-colored eggs, and stew hens.





   

Contact Info:

The Hopkins Family

299 Covered Bridge Road

Orangeville, PA 17859

570-683-5820

info@forksfarmmarket.com 

www.forksfarmmarket.com 

***Click here to pre-order from Forks Farm or go to: http://order.forksfarmmarket.com**

 
Got Hummus
Richard LeBoon
Katie O'Neill 
 

Lemon Kale and Chipotle Black Bean will be out specials this week! come say hello and try some samples!





   

Contact Info:
RIchard LeBoon 
richard@gothummus.com 
http://www.gothummus.com/ 
 
ICED by Betsy
Betsy Gibbons 

SPRING HAS ARRIVED! We hope you enjoy the warmer weather by joining us at the market this Saturday!
Bananatella
Place your pre-order via email cupcakes@ICEDbyBetsy.com or phone (610)755-7062.

ICED by Betsy will have the following flavors at the market this week:  

Milk & Cookies - Our butter vanilla cake filled with gooey eggless cookie dough. Topped with vanilla buttercream & a freshly-baked chocolate chip cookie. 
Stony Street - Our signature dark chocolate cake filled with fluffy marshmallow cream. Generously topped with chocolate cream cheese frosting, and all the traditional Rocky Road fixings: marshmallows, chocolate chips, and nuts! 
Bananatella - Moist banana cake filled with creamy Nutella. Frosted with Nutella Buttercream & topped with a dark chocolate star!! 
Odd Couple - Our signature chocolate cake with a sweet caramel filling. Frosted with salted caramel buttercream and topped with a chocolate covered pretzel. The perfect salty/sweet treat! *Also available in our gluten free version.* 
Twisted Lime - My favorite pie turned cupcake! Lime infused cupcake filled with key lime curd. Frosted with key lime cream cheese frosting and topped with graham cracker crumbles and a slice of lime. 
Parker House Pie - A classic yellow cake filled with vanilla cream custard. Frosted with whipped buttercream and dipped in rich chocolate ganache and topped with a sugar flower to celebrate SPRING's arrival! Named after the Parker House in Boston, Massachusetts where the pie was first contrived! *Also available in our gluten free version.*

Contact Info: 
145 Main Street
Royersford, PA 19468
610-755-7062
 
 

www.icedbybetsy.com  


  
 
Neil's Sharpening Service
Neil Jacobs

Spring is here and it's time to dust off those dull pruners and bring them to the market for a quick sharpen while you shop!   

Contact Info:

Neil Jacobs

Neil's Sharpening Service

phone: 215-583-4722

email: neilssharpeningservice@gmail.com

website:  www.neilssharpeningservice.com 

  

mushroom1 Oley Valley Mushrooms
Joe and Angela Evans

Oley Valley Mushrooms will bring a selection of LOTS of mushrooms!  You can pre-order mushrooms by email Angela and Joe at  ovshrooms@juno.com    


Angela and Joe Evans have been Growing Mushrooms for many years.  They use sustainable, chemical free methods, natural supplements and local organic straw.

Their  Shiitake, and Oyster have been the best in PA  at the PA farm show
for the last 3 years, this year our Trumps also won.

Contact Info:
Joe and Angela Evans
Oley Valley Mushroom
14 Ridgewood Lane
Oley, PA 19547
610-987-9849
email: ovshrooms@juno.com  

Paradocx Wine Cans  
Paradocx Vineyard 



We'll have a selection of our great wines on Saturday! 




                                                                                                                                                                                       Contact Info 
1833 Flint Hill Road
Landenberg, PA, 19350
(610) 255-5684
www.paradocx.com
info@paradocx.com

  
Pureblend  
Kari D'Andrea


Pureblend will be there will all of our hand-blended teas, matcha, matcha chai and raw cocoa mixes.  We are continuing our Sea Salt Sale! Buy 3 tins for 12.00!

Look for a new variety of our most popular Ready-to-Brew Iced Tea packs. We will have a full stock on Saturday.





                                                                                                                                                                                       Contact Info 
Kari Dandrea
Pureblend, LLC
www.pureblendtea.com
484.639.1546

 
Shellbark Hollow Farm
Pete Demchur
Donna Demchur Levitsky

 

It's a busy time on the farm with all the kids but that doesn't stop us from making our cheese, yogurt, and kefir.  It also gives us extra milk to start making some aged cheese that will be ready mid summer.  New batch of Blooming Ash and Aurora's Cloud coming to the market this week!

Take a look at one of our cutest kids of 2014! 


Contact:
web: www.shellbarkhollow.com
email:  donna.shellbarkhollow@gmail.com
Vera Pasta
Joe D'Andrea
 
 
We'll bring a selection of our pastas and sauces including these:

Tagliatelle
Spinach Tagliatelle
Chitarra
Pappardelle
Spicy Roasted Garlic
Gemelli
Porchetta ravioli
Cheesesteak Ravioli
Goat Cheese & Basil Pesto Ravioli
Marinara
Sunday Gravy
                                                                                                                                          
Contact Info 

Joe D'Andrea

Vera Pasta

email: jdandrea@verapasta.com

website:  www.verapasta.com 

Go to Facebook Page 

Wild for Salmon
Jenn and Steve Kurian
  fishy kisses
 
Wild for Salmon will be back with all our delicious Sockeye Salmon products (minus Whole Fillets) along with Scallops, Sole, Pacific Cod, and Black Cod. To guarantee we have what you are looking for, consider placing a pre-order for pick up at market!

 


 
                                                                                                                                          
Contact Info
Steve & Jenn Kurian 
Email: info@wildforsalmon.com 
Phone: 570-387-0
 Looking Ahead

Yes, Spring is almost here and we are gearing up for a great start to our 2014 regular season on May 3rd.

In the meantime, we have added and EXTRA  Easter Market on April 19th!

Here's our schedule:

April 12, Winter Market 10am to noon
April 19, Special Easter Market, 10am to noon
April 26, LAST Winter Market 10am to noon


MAY 3rd, OPENING DAY, 9am to noon, Live Music, Children's Area and more!