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Winter Market
at
Phoenixville Farmers' Market 


March 8, 2014
10am to noon
Under the Gay Street Bridge 


The Phoenixville Farmers' Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage;promoting health; and to building community. 
 
Phoenixville Farmers' Market
Winter Markets
January 11 & 25
February 8 & 22

March 8 & 22
April 12, 19 & 26

10am to noon


Regular Season  
Saturdays
Beginning 
May 3, 2014
9am to 1pm
  

Under the Gay Street Bridge
Accessed by Taylor Alley

Phoenixville, PA
*********
March 8 Producers
Artisan's Cafe
Backyard Bison
Birchrun Hills
Bridge Street Chocolates
Charlestown Farm
Countrytime Farm
Deep Roots Valley Farm
ICED by Betsy
Oley Valley Mushrooms
Paradocx VIneyard
Pureblend
Ridge Valley Farm
Saint Peters' Bakery
Shellbark Hollow Farm
Vera Pasta
Wild for Salmon
Hello Market Shoppers!
 
It looks like we will have wonderful weather for the market on Saturday and Ridge Valley Farm will bring the first maple syrup of 2014! Supplies will be limited this week, but they will have more in the coming weeks.  It's not too early to order Easter Hams from Country Time Farm. You'll be able to pick them up at the special Easter Market on April 19th that we just added to our calendar!  Bridge Street Chocolates will join us this week with their delicious creations including Irish Potatoes.

We'll have a great selection of breads, baked goods, pork, buffalo, beef, veal, turkey, chicken, salmon, eggs, vegetables, cheeses, fresh pasta chocolate, wine, coffee and tea, and more!

 

 

This week Michael Olesky, a farmers' market shopper who also offers Health Coaching including Nutritional Counseling and Corrective & Performance Based Exercise. 
 

 


If you haven't come to one of our Winter Markets, please visit us! 
We all set up in the upper portion under the bridge and make a cozy circle of incredibly delicious food.  Chances are that you will have a chance to chat with a neighbor or old friend, and you might even make some new acquaintances! 
      

See you at the Market!!

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artisans Artisans' Cafe
Rosemarie Holck 


 

  This Saturday should be a great day to get out in the fresh air!  Artisans will be at the market with our hot coffee, hot chocolate, scones and a vareity of take home products. And be sure to  sample our new pastry treat "Sconuts - part scone, part doughnut.   
 
 

Contact Info
Artisans Gallery & Cafe
236 Bridge Street
Phoenixville, PA 19460
Ph: 610-935-1965
Email: [email protected]
Web:http://www.artisansgallery-cafe.com/ 

backyard bisonBackyard Bison-
Rod Weider 

I'll be there with a good selection of burgers, steaks, roasts, sausage, jerky, etc.  (preorders are NOT necessary)
 
Contact Info:
Backyard Bison
685 Crowthers Road
Coopersburg, PA 18036
Ph: 610-346-6640
Email: [email protected]
Web:www.backyardbison.com

Birchrun Hills Farm
Ken & Sue Miller

 

 At the market this week we'll have a full lineup of our cheese.  On the cheeseboard will be Birchrun Blue, Fat Cat, Equinox and some rich and luscious Red Cat.  We'll also have a selection of our veal cuts and sausages.

 

Birchrun Hills Farm is a family owned dairy farm in the highlands of Birchrunville, Chester County. Sue Miller and her family caringly handcraft raw milk cheese from the milk of their Holstein cows.

Contact Info:
Birchrun Hills Farm 
2573 Horseshoe Trail 
Chester Springs, Pa 19425 
Web:
 Bridge Street Chocolates
Gail Warner 

 

 Bridge Street Chocolates returns with our Red Hawaiian Sea Salt drops, organic, fair trade, soy free chocolate bars, goji berries, and our blueberry bark!    Rolling out our Irish potatoes too!

  

You can Bridge Street Chocolates right in downtown Phoenixville during the week! The shop is open from Wednesday to Sunday.   


Contact:

Bridge Street Chocolates
158 Bridge Street, Phoenixville, PA 19460

610.935.8100
 

Charlestown Farm        


Rick Rigutto 



We will have a selection of hoophouse grown greens along with the dwindling supply of our
storage vegetables.   We have lots of seeds started for the main 2014 market season!



Located just down the road from Phoenixville, Charlestown Farm grows delicious vegetables using sustainable practices.  The farm uses no chemical fertilizers, pesticides or GMO seed, but relies on crop roation, compost and cover crops to grow healthful and delicious food.  

Contact Info:
   
Charlestown Farm
2565 Charlestown Road
Phoenixville, PA 19460
Ph: 610-917-0252
Email: [email protected]
Web:www.charlestownfarm.org 
countrytime Countrytime Farm
Paul & Ember Crivellaro

Ember will bring a selection of her delicious pork products for sale on a first-come-first-served basis.  We are taking pre-orders for Easter hams.



 

Paul and Ember Crivellaro raise their hogs feeding them natural grain in a humane setting. All of their delicious pork products including pancetta, bacon, sausage, ribs, tenderloin, and nitrate-free hotdogs are free of antibiotics, growth hormones, preservatives and MSG.  
Contact Info:
Countrytime Farm
Mountain Road
Hamburg, PA 19526
Ph: 610-562-2090
Email: [email protected]
Web:www.countrytimefarm.com
 
Deep Roots Calley Farm
Will and Kelly Smith

This week we will have more eggs then usual!  As the days get longer the hens are starting to pick up production.  Our new flock of 600 Barred Rocks are also showing signs that they will start laying soon!

This week we will have whole chickens, boneless skinless tenders, whole legs and wings.  We are getting near the end of our whole chickens so be sure to stock up while we have them.

Our beef won't be ready in time for this weeks market, but we will have beef available next time!  We will have a few of our pasture raised turkeys available for only $3/lb (that's $1/lb off!, all are in the 20lb range).



 

Kelly and Will Smith are the fifth generation to farm Kelly's family's 150 acre farm located in Mohrsville, PA.   They raise poultry and beef on their beautiful pastures and are passionate about the environmental and health benefits of pasture raised beef, eggs, and chicken.   

Contact Info:


Deep Roots Valley Farm
1047 Irish Creek Rd
Mohrsville, Pa 19541
610-926-0517
www.deeprootsvalley.com
 

 

ICED by Betsy
Betsy Gibbons 

 Newsletter Link - http://bit.ly/March8Market

It's beginning to look and feel a little more like Spring! We hope you enjoy the warmer weather by joining us at the market this Saturday! We are supporting the local girl scout troops and offering all girl scouts a 10% discount with uniform and/or pin and troop number. Place your pre-order via email [email protected] or phone (610)755-7062.

ICED by Betsy will have the following flavors at the market this week:

Pure - A simple & elegant vanilla cupcake filled with vanilla mousse. Frosted with vanilla buttercream and topped with white sugar crystals, and a single white vanilla chip.
By Popular Demand - Our signature dark chocolate cake filled with decadent dark chocolate mousse. Frosted with a simple and sweet vanilla buttercream and topped with a jumbo chocolate chip.
Caramel Delight - Chocolate cake with a coconut crust lightly filled with caramel. Frosted with chocolate buttercream, rolled in toasted coconut and cookie crumbles and drizzled with chocolate
Thin Mint - Our signature chocolate cake filled with crushed Thin Mint cookie filling. Frosted with mint cookie buttercream and topped with a Thin Mint cookie.
Lemonades - A moist lemon cake filled with tart and tangy lemon curd. Frosted with velvety smooth Cream Cheese Frosting and a "slice" of Lemonade cookie.
Peanut Butter Patty - A vanilla cake stuffed with creamy peanut butter filling. Frosted with peanut butter buttercream with a chocolate dip. Topped with  a peanut butter patty cookie piece.*Also available in our gluten free version.* 
Gluten Free Chocolate Chip Shortbread - A gluten free chocolate chip cake filled with chocolate cream filling. Frosted with chocolate chip cookie dough buttercream and rolled in gluten free chocolate chip shortbread crumbles. *Only available in our gluten free version.*
 



Contact Info:
145 Main Street
Royersford, PA 19468
610-755-7062
 
 

www.icedbybetsy.com  


  
mushroom1 Oley Valley Mushrooms
Joe and Angela Evans

Oley Valley Mushrooms will bring a selection of LOTS of mushrooms!  You can pre-order mushrooms by email Angela and Joe at  [email protected]    


Angela and Joe Evans have been Growing Mushrooms for many years.  They use sustainable, chemical free methods, natural supplements and local organic straw.

Their  Shiitake, and Oyster have been the best in PA  at the PA farm show
for the last 3 years, this year our Trumps also won.


Contact Info:

Joe and Angela Evans
Oley Valley Mushroom
14 Ridgewood Lane
Oley, PA 19547
610-987-9849
email: [email protected]  

Paradocx Wine Cans  
Paradocx Vineyard 



We'll have a selection of our great wines on Saturday! 




                                                                                                                                                                                       Contact Info 
1833 Flint Hill Road
Landenberg, PA, 19350
(610) 255-5684
www.paradocx.com
[email protected]

  
Pureblend  
Kari D'Andrea


We'll have a full selection of freshly blended teas this week! 




                                                                                                                                                                                       Contact Info 
Kari Dandrea
Pureblend, LLC
www.pureblendtea.com
484.639.1546

 Ridge Valley Farm
Sue and Jim Myers



 We will be there with our usual. Preorders for syrup would very great as we have a limited quantity of grade a and b made so far




                                                                                                                                                                                       Contact Info 

Jim & Sue Meyers

Ridge Valley Farm

[email protected]

 
Shellbark Hollow Farm
Pete Demchur

Donna Demchur Levitsky

 stargzers

We will have a selection of our ch�vre and ch�vre spreads to sample this week.  Our Spectachio is delicious on a fresh spinach salad!

web: www.shellbarkhollow.com
email: 
[email protected]
Vera Pasta
Joe D'Andrea


 
 
We'll bring a selection of our pastas and sauces including these:

Tagliatelle
Spinach Tagliatelle
Chitarra
Pappardelle
Spicy Roasted Garlic
Gemelli
Porchetta ravioli
Cheesesteak Ravioli
Goat Cheese & Basil Pesto Ravioli
Marinara
Sunday Gravy



                                                                                                                                          
Contact Info 

Joe D'Andrea

Vera Pasta

email: [email protected]

website:  www.verapasta.com 

Go to Facebook Page 

Wild for Salmon
Jenn and Steve Kurian


  fishy kisses
 
Wild for Salmon will be back at the market this Saturday, with the truck stock to the gills with our delicious and healthy sockeye salmon.  It's that time of year again, we are beginning to run low on our salmon fillets so stock up while you can and get your share of the catch before it's all gone!  We will also have Pacific cod, halibut and scallops.  As always, pre-orders are welcome to guarantee availability. 


 
                                                                                                                                          
Contact Info
Steve & Jenn Kurian 
Phone: 570-387-0
 Looking Ahead

Yes, Spring is almost here and we are gearing up for a great start to our 2014 regular season on May 3rd.

In the meantime, we have added and EXTRA  Easter Market on April 19th!

Here's our schedule:

March 22nd, WInter Market 10am to noon
April 12, Winter Market 10am to noon
April 19, Special Easter Market, 10am to noon
April 26, LAST Winter Market 10am to noon


MAY 3rd, OPENING DAY, 9am to noon, Live Music, Children's Area and more!