Winter Market
at
Phoenixville Farmers' Market
February 9, 2013
10am to noon
Under the Gay Street Bridge
The Phoenixville Farmers' Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage;promoting health; and to building community. |
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Phoenixville Farmers' Market
| Winter Markets
January 12 & 26
February 9 & 23
March 9 & 23
April 13 & 27
10am to noon
Regular Season Saturdays
Beginning May 4, 2012
9am to 1pm
Under the Gay Street Bridge
Accessed by Taylor Alley
Phoenixville, PA
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Hello Market Shoppers!
The snow should be over for the start of the Winter Market on Saturday morning and we hope you will stop by to pick up some Valentine's goodies! We will have a great selection of unique and delicious items made right in our local community! Bundle up and come on down to join us under the bridge between 10am and noon! You can grab a hot coffee, hot soup or even a hot meal while you shop!
This week Backyard Bison starts their winter pre-order system. If you would like to purchase buffalo, Rod will ONLY bring pre-ordered items. Everyone else will be selling as usual.
A few of our farmers will NOT be at the market this week, because they are at the PASA (PA Association for Sustainable Agriculture) conference. They are: Birchrun Hills Farm, Charlestown Farm, Country Time Farm, Forks Farm. They hate to miss the market but will return with all kinds of new ideas and enthusiasm for farming. Next time, ask them about it. In the meantime, we will still have LOTS of great food, so be sure to stop by!
All good things must come to an end, and sadly, February will be the last month at the market for Barb Shelly of Mountain View Farm. It is not so sad for her though, as she is getting married and moving to Florida. Congratulations Barb! Barb joined the market in 2004, and we have enjoyed her smiling face and delicious poultry ever since. She is part of our market family. You might want to stock up this month or at least stop by her stand to say good bye. We know how important it is to have pasture raised poultry at the market and are pleased to say that a new farm family will be joining us in March. Kelly and Will Smith of Deep Roots Valley Farm are passionate about growing great poultry on pasture. Kelly is the 5th generation on her family farm and she and her husband Will are looking forward to becoming members of our Farmers' Market Family. Look for more information in coming newsletters.
If you haven't come to one of our Winter Markets, please visit us! We all set up in the upper portion under the bridge and make a cozy circle of incredibly delicious food. Chances are that you will have a chance to chat with a neighbor or old friend, and you might even make some new acquaintances!
See you at the Market!!
If there are any late breaking changes due to the weather, we will update our Facebook Page and our website, but as of now, all vendors listed plan to come!
 
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 Artisans' Cafe
Rosemarie Holck
I know it might be cold, but Artisans will be at the Market brining hot coffee & tea, hot chocolate, assortment of scones, quiche and a variety of OVC bags of 12 oz coffee beans. Winter Market Special....."Grab & Go" 8 oz. soup & wrap for $7.00. For your Valentine "special" person, we will be bringing a variety of our one-of-kind mugs which includes a gift box and tissue paper.
Contact Info
Artisans Gallery & Cafe
236 Bridge Street
Phoenixville, PA 19460
Ph: 610-935-1965
Email: reholck@artisansgallery-cafe.com
Web:http://www.artisansgallery-cafe.com/
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 Backyard Bison-
Rod Weider
If you would like to place an order, please email me rod@backyardbison.com or call me at (610) 346-6640. Please order ASAP, however, I can take orders up until 6:00pm on Friday February 8th. Once I receive your email, I will reply to you so you know I got your order, If you do not hear from me, please call to verify that I got your order.
This is a special arrangement for the Winter until the regular market resumes in May.
Look up Backyard Bison on Facebook to "like". There's a bunch of pictures, and it's easier to to keep up to date than my website and also easier to communicate with you quickly about weather issues, etc. at the market.
Price List ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Ground Bison approx. 1lb packs $8.79/lb.
4oz. (Quarter Pounders) 8 per pack = 2lbs. $9.29/lb.
6oz. Patties 6 per pack=2.3lb $9.29/lb.
Hot Dogs - no nitrites - all Bison (no beef or pork added) $14.99/lb.
Jalapeno Cheddar Bison Franks (cured) $11.99/lb.
Chip Steaks (Buffalo chips - Philly steaks) 1 lb. $12.99/lb.
Short Ribs (specify size) 1.25 - 2.5 lbs $8.79/lb.
Shanks (Osso Bucco / meaty soup bone) 1.5-2 lbs $8.79/lb.
Stew Cubes (also great in Chilli) 1 lb. $10.99/lb.
Tenderloin Tips $24.99/lb.
Sausage:
Note: All of our sausage is all Bison (no beef or pork added)
Country Sausage(Original) approx. 1 lb. $11.99/lb.
Fresh Chorizo approx. 1 lb. $13.99/lb.
Smoked Kielbasa (w/mustard seed -cured) approx. 1 lb. $15.99/lb.
Smoked Kielbasa (w/garlic -no nitrates) approx. 3/4 lb. $16.99/lb.
Smoked Chorizo (no nitrates) approx. 1 lb. $16.99/lb.
Smoked Andouille - Cajun Ssg (no nitrates) approx. 1 lb. $16.99/lb.
Ready to eat:
Snack Sticks (cured) approx. 5 oz. pack approx. $9.00/pk.
Hot Snack Sticks (cured) approx. 5 oz. pack approx. $9.00/pk.
No Nitrite Snack Sticks approx 5 oz. pack approx. $9.00/pk.
Barbeque Jerky (sweeter) approx. $7.00/pk.
Natures Choice Jerky (no soy) approx. $7.00/pk.
Pepper Jerky $8-$9/pk.
Roasts:
Please specify desired size/weight:
Chuck Roast (boneless - tasty pot roast) approx 2-3 lbs. ea. $10.99/lb.
Brisket 3-6 lbs. $10.99/lb.
Rump Roast (lean pot roast) 2.75-3.75 lbs. $11.99/lb.
Eye Round 2.5-3.25 lbs. $10.99/lb.
Steaks:
Please specify desired size/weight:
London Broil 1.5-3.5 lbs. $12.99/lb.
Sirloin Tip Steak 1.75-2.25 lbs. $12.99/lb.
Chuck Tender Steak (3 steaks per pack) 1.25-1.5 lbs $12.99/lb.
Skirt Steak 1-1.5 lbs $15.79/lb.
Flank Steak 1-1.5 lbs. $17.79/lb.
Sirloin Steak (boneless) .75-1.5 lbs. $17.79/lb.
Delmonico Steak (boneless ribeye - 2 steaks per pack**) 1.5-2 lbs. $21.99/lb.
New York Strip Steak (2 steaks per pack**) 1-1.5 lbs. $21.99/lb.
Filet Mignon "Buff Tenders" (2 per pack) 1-1.5 lbs. $30.99/lb.
**Some single steaks available-please specify if you want one of these small packs
Other:
Tongue 2-3 lbs $8.39/lb.
Heart 3-5 lbs $4.49/lb.
Liver 1 lb. $2.99/lb.
Kidney 3/4 lb. $2.99/lb.
Soup/marrow Bones $2.49/lb.
Contact Info:
Backyard Bison
685 Crowthers Road
Coopersburg, PA 18036
Ph: 610-346-6640
Email: rod@backyardbison.com
Web:www.backyardbison.com
Like us on Facebook 
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 Baues' Busy Bees
Rosemary and Dave Baues
Rosemary and Dave will have items for sale but also would love to have pre-orders.
"It's flu season! raw honey helps with coughs and bee pollen helps to build your immunity."
Don't forget to take care of your skin in the cold weather, beeswax lip balm and cream protect your skin from the cold and wind.
Please call or email them at 610-948-0380 or email rosemary@bauesbusybees.com to place your advanced order or to have any questions you may have answered.
Product List
Honey in all sizes
Bee pollen
Lip balm
Beeswax cream and lotion
Honey soap
Selected Candles
Dave and Rosemary Baues have been beekeeping since 1999. The honey they harvest is raw - they only strain it to remove the wax.
Contact Info: Baues' Busy Bees
6 Red Cloud Circle
Royersford, PA 19468
Phone: 610-948-0380
Email: rosemary@bauesbusybees.com
Web: www.bauesbusybees.com |
Bridge Street Chocolates
Gail Warner
Stop by for our organic and vegan chocolates. We'll have our single origin chocolate bars, heart chocolate pops, hazelnut caps, sea salt drops and our popular blueberry bark. Let us help you prepare for Valentines Day!
Contact Info: Bridge Street Chocolates 158 Bridge Street Phoenixville, PA 19460 Gail Warner Phone 610.935-8100 Email orders@bridgestreetchocolates.com |
Greenpad Living
Jacqueline and Darren Hengst
Greenpad Living will bring a selection of their luscious organic soaps!
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FreshaPeel Hummus
Richard LeBoon
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Hoagland Farms
Lynn and Carol Hoagland
Lynn will bring his pork and honey. 
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ICED by Betsy
Betsy & Russ Gibbons
ICED by Betsy is looking forward to serving you over the winter. Pre-orders are encouraged and appreciated, as we will be bringing a limited supply of cupcakes to the winter markets. You can pre-order any quantity of cupcakes from the flavors of the week! Place your order via email cupcakes@ICEDbyBetsy.com or phone (610)755-7062.
February arrived, bringing with it many mornings of light snow and an upcoming "SWEET" holiday. We will be featuring our Valentine's Collection and some of our other cuppies will be dressed up to celebrate this Saturday at the market. We will also be taking orders for Valentine's Day cupcakes, available for pickup at the store. Visit our table on Saturday or our facebook page for more information. Place your order via email cupcakes@ICEDbyBetsy.com or phone (610)755-7062. ICED by Betsy will have the following flavors at the market this week: PB & C- The most famous taste combination and our best seller! Our signature chocolate cake filed with a rich peanut butter center. Frosted with peanut butter buttercream and topped with a peanut butter cup. Pure- A simple & elegant vanilla cupcake filled with vanilla mousse. Frosted with vanilla buttercream and topped with white sugar crystals and a big conversation heart topper. Heart Throb - Our special Valentine's cupcake is a heart confetti cake filled with fluffy white pastry cream. Frosted and decorated with the pink buttercream to help everyone celebrate!! Life by Chocolate- Our signature chocolate cake filled with rich chocolate mousse. Frosted with decadent chocolate buttercream and topped with a single candy heart. Chocolate-Covered Strawberry- Our signature chocolate cake filled with fresh strawberry cream. Frosted with refreshing strawberry buttercream. Topped with a freshly-dipped chocolate-covered strawberry. *Also available in our gluten-free version this week!* Southern Belle- A moist red velvet cake with a light chocolate flavor and a distinctive red color. Filled and frosted with velvety smooth cream cheese frosting. Topped with sugar kissing lips.
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Manos Material Creations
Florence Mano
Mano's Material Creations is looking forward to this possible snowy winter market! In the spirit of Valentine's day we will have select embroidered pieces to give (or keep) along with our signature Mixed Threads wallets, scarves and a couple of surprise pieces.
Contact Info:
phone:610-933-9152 email: flomano@verizon.net
Visit us at : www.manosmaterialcreations.com www.facebook.com/ManosMaterialCreations www.etsy.com/shop/ManosEmbroidery
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Market Day Canele 
Gil Ortale
Stop by our table to taste Canele- the famed pastry from Bordeaux made with farm fresh Pennsylvania ingredients. We will also have our tarts- mushroom and leek savory tart and apple frangipane sweet tart
Contact Info:
Market Day Canele phone. 1 215 922 3571
email. canele@marketdaycanele.com website: www.marketdaycanele.com
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Mompops/ Take Me Bake Me
Issa Ostrander
Stop by to pickup one of our pizzas to bake in the warmth of your own kitchen! We have some amazing flavors-
Margarita
Mediterranean
eggplant parm
Butternut Harvest
Contact Info:
Issa & Sandra Ostrander
208 Carter Drive Suite 13B
West Chester Pa 19382
610 400 1642
Cell: Sandra: 484 678 3735
Issa: 484 678 3734
www.mompops.net
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 Mountain View Poultry Farm
Barb Shelly
This weekend it is time to stock up now, this will be my next to last market. Here is my new email address if you would like to pre-order because quantities are limited. barbarashelly54@yahoo.com or mtvieworganics10@gmail.com. With that being said here are some huge saving stock up sales.
Whole Chickens/Cut Up Chickens -- $5.00 off each
Chicken Legs -- $6.50 a bag between 2-2.5 lbs each
Chicken Breast Bone in -- $10.00 each
Soup Chickens -- $10.00 each or 4 for $30.00
Turkey Breast Bone In -- $5.00 off each
Chicken Wings -- 2 lb bag for $6.00 each
Chicken Pot Pies -- small $8.00 and large $17.00
All Soups and Broth -- $5.00 each 24 ounce size
Turkey Bar-b-Que -- $10.00 each or 3 for $25.00
Eggs -- $5.50 a dozen or special 4 for $20.00
All Sausage -- $12.99 lb
All Ground -- $7.50 lb or 5 lbs for $30.00
Ducks or Geese -- $7.99 lb
Contact Info:
Mountain View Poultry Farm
255 South Best Plaza
Walnutport, PA 18088
Ph: 484-320-0045
Email: mtvieworganics@aol.com
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Naughty Nutty Love
Denise Mancini
SOOOOO happy to be back at Phoenixville this Saturday!!!
Along with my nut butters, NNL will also have Buckeye bars in Semi Sweet Chocolate and NOW also available with White Chocolate, which has given the Buckeye bar a creamy taste.
Contact Info:
Denise Mancini Naughty Nutty Love email: naughtynuttylove@gmail.com website: www.naughtynuttylove.com
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 Oley Valley Mushrooms
Joe and Angela Evans
Oley Valley Mushrooms will bring a selection of LOTS of mushrooms! You can pre-order mushrooms by email Angela and Joe at ovshrooms@juno.com
Angela and Joe Evans have been Growing Mushrooms for 10 years. They use sustainable, chemical free methods, natural supplements and local organic straw. Their Shiitake, and Oyster have been the best in PA at the PA farm show
for the last 3 years, this year our Trumps also won.
Contact Info:
Joe and Angela Evans
Oley Valley Mushroom
14 Ridgewood Lane
Oley, PA 19547
610-987-9849
email: ovshrooms@juno.com
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Paradocx Vineyard
What better way is there to celebrate a special evening than with a bottle of local wine, made right in Chester County?
Keep 'em coming: Empty cans, that is. Paradocx recycles them, and you get a $2/can credit toward your purchase.
Contact Info 1833 Flint Hill Road Landenberg, PA, 19350 (610) 255-5684 info@paradocx.com |
 Pureblend Tea
Kari Dandrea
Sample our February Tea of the Month:
Dark Chocolate Strawberry Chai - rich dark chocolate, traditional chai spices and strawberries!
Phoenixville is loving our Raw Cocoa! We will be well stocked with our new Raw Cocoa Mixes. These refined sugar-free raw cocoa blends can be prepared with water for a dairy & gluten free Vegan treat.
Come stock up on our organic hand-blended whole leaf teas by the ounce - $4.00 ea
February Special: Buy a Stainless Steel Tea Filter and get one ounce of tea for 1/2 price.
We look forward to seeing you!
Pre-orders are welcome, check our site: www.pureblendtea.com
Contact Info Kari Dandrea
Pureblend, LLC
www.pureblendtea.com
484.639.1546 |
 Pure Scents Candle Company
Matt will be at the market with lots of choices for you whether you need to restock your candle supply or impress your Valentine! We will have a limited number of special red tumblers with fun scents. Remember - candles last longer than flowers!
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Shellbark Hollow Farm
Pete Demchur
Donna Demchur Levitsky
Shellbark Hollow will bring a variety of goat cheeses and goat milk products.
If you are looking for a savory Valentine treat, why not pick a beautiful Petit Coeur made of goat cheese with either Pink Peppercorn or Herb de Provence with lavender buds.
Contact Info Donna Demchur Levitsky
Shellbark Hollow Farm
West Chester, PA
ph: 610.431.0786
web: www.shellbarkhollow.com
email: donna.shellbarkhollow@gmail.com |
Side Stitch By Ginny
Virginia Kerslake
Why not treat yourself to an adorable apron for Valentine's Day? Stop by to see how cute an apron can be! I'll also have lost of other great gifts.
Contact Info:
Virginia Marcille-Kerslake vkerslake@gmail.com http://www.sidestitch.blogspot.com/
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The Sunflower Truck Stop
George Bieber & Kris Amerine
We'll be cooking up HOT food on Saturday!
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Sweetwater Bakery
Natalie & Saul Schwartz
Sam, who works with Natalie and Saul, will bring a selection of their with naturally leavened bread made using the finest organic ingredients.
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Vera Pasta
Joe D'Andrea
Here's the list for the week:
spaghetti Aglio E Oilo
Linguine al Pesto
Tomato Basil Spaghetti
Pappardelle
Roasted red pepper penne
Porcini Mushroom Spaghetti
Buffalo Chicken Ravioli
Ricotta Ravioli
Ricotta gnocchi
marinara
sunday gravy
Contact Info
Joe D'Andrea
Vera Pasta
email: jdandrea@verapasta.com
website: www.verapasta.com
Go to Facebook Page
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Wild for Salmon 
Jenn and Steve Kurian
February is American Heart Month! Lower your cholesterol and risk of cardiovascular disease by treating your heart to healthy Omega-3's and unsaturated fats. Where can you obtain all these Omega-3's, you ask? Wild For Salmon! We will be back at market this Saturday, February 9th in our usual location with our heart-healthy salmon and salmon products! We hope to see you there!
For more information visit our website at wildforsalmon.com or give us a call at (570)387-0550.
Pre-orders not necessary.
Wild for Salmon is a local business that provides fresh/frozen wild Alaskan sockeye salmon at a common good price. Wild for Salmon is owned and operated by Steve and Jenn Kurian of Bloomsburg, PA.
The salmon is caught by Jen and Steve in Bristol Bay, Alaska, during the months of June and July and brought home to be sold at farm markets, restaurants and health-food stores.
Contact Info Steve & Jenn Kurian
Email:wildforsalmon@yahoo.com
Web: Phone: 570-387-0550
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Looking Ahead
Ridge Valley Farm will join us on February 23rd with the FIRST MAPLE SYRUP of 2013!
Producers coming to the February 23rd Winter Market
** This is the current list which may grow- the complete list will be on the website and in the next newsletter.
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