Artisans' Gallery & CafeHoliday Special Orders.....Did you know you can special order a whole quiche pie for pick up at the Market! You can either pick up an order form at the market or email us at rosemarie@artisansgallery-cafe.com by Wednesday of your pick up date. Great time saver with your holiday cooking. Also available our assorted scones "Holiday Gift Tray". Variety of scones gift wrapped for your holiday table. Order taken at the market or email. For breakfast or lunch, try our baked Quiche with fruit and add a 12 oz. Artisans House Coffee for $5.00. Breakfast scone + 12 oz. house coffee for $3.00 or sandwich wrap + hot beverage for $7.00.
Baues' Busy BeesLast call for our turkey candles to decorate your Thanksgiving table. We'll also have pumpkin and pine cone candles to go along with the turkeys. We'll have a nice selection of tapers (10 inch and 6 inch) for your holiday table. Going to someone's home for dinner? Candles make a very nice gift for the hostess. We'll also have a variety of other candles. All of our candles are 100% beeswax with cotton wicks.
Birchrun Hills Farm Cheese plates are quick and easy appetizers to take to a party. And what a great way to introduce your friends to Chester County cheese!
Charlestown Farm We'll have a variety of great vegetables for your holiday table and meals with visiting family and friends. Our Bolero carrots are so sweet after the frost. Neck pumpkins have sweet orange flesh that is delicious roasted or mashed and they are great for pumpkin pie!
Country Time Farm Sausgae stuffing, bacon for breakfast, pulled pork for lunch...we'll have lots of your favorites for the holiday weekend!
Ellen April Handcrafted Soap will be at the market this week for the last time this year. We'll have a large selection of our soaps along with products for body & home. Please let us know if you are looking for something specific and we'll try our best to bring it with us.
Hoagland Farms have brussel sprouts, cabbage ,cauliflower ,pumpkins for pies,honey,and pork,including half-hams 7-11lbs. at $4.00 per lb. orders are recommended .
ICED by Betsy Well the turkeys may not want to grace your table this coming Thursday, our cupcakes would love to debut with the dessert spread! Make sure to stop by our stand to place your Thanksgiving Cupcake order which will be available for pickup on Wednesday, November 21st. Place your order via email cupcakes@ICEDbyBetsy.com or phone (610)755-7062.
ICED by Betsy will have the following flavors at the market this week:
Caramel Apple- A brown sugar & apple cupcake filled with creamy caramel. Frosted with velvety smooth cream cheese frosting and dipped in sweet sticky caramel! *Also available in our gluten-free version this week!*
Dark Side- A rich dark chocolate cupcake filled with fluffy whipped marshmallow cream. Topped with chocolate cream cheese frosting and a twirl of whipped marshmallow!
Mochanut- Hazelnut cupcakes filled with rich Nutella cream. Frosted with mocha buttercream and topped with toasted hazelnuts.
PumpkiNilla- Our pure vanilla cake filled with pumpkin pie mousse. Topped with pumpkin spice buttercream and a pumpkin surprise
Chocolate Snowball- Our signature chocolate cake filled with sweet coconut cream. Frosted with coconut-vanilla buttercream and generously topped with sweet shredded coconut.
PBretzel- A moist peanut butter cake stuffed with a crunchy peanut butter pretzel filling. Frosted with sweet chocolate buttercream and topped with salty crushed pretzels and a peanut butter drizzle.
Jenny & Frank's Artisan Gelato is proud to feature this week's flavors at the Market:
- Sunset Apple Cranberry
- Sunrise Espresso
- Pumpkin Pie
- Cranberry Vanilla Sorbet
- Chocolate Supreme
- SubLIME Sorbet
John and Kira's Chocolates Have you tried our chocolate figs? These chocolate figs are as good as they get. We import tender, organic dried Calabacita figs from a small family farm in Spain then
fill them ourselves with a silky smooth, whiskey infused Valrhona dark
chocolate ganache. They are then hand-dipped in 62% dark chocolate and
carefully placed in their own gift box . . . finished with a letter-pressed card.
Mompops Take Me Bake Me is here for you Thanksgiving Holiday.
Who wants to make dinner the night before Thanksgiving??? NOT ME!!!
Let us take care of your needs.
REMEMBER: Our Pies stay fresh in your frig for up to 4-5 days and can be frozen up to 2 weeks.
THINK AHEAD!!!!
This week we will have:
Plain: Red Sauce, Mozzarella Cheese, Blend of Spices
Margarita: Olive Oil Base, Mozzarella Cheese, Fresh Mozzarella, Sliced Tomatoes, Fresh Basil
Veggie Pesto:Homemade Pesto Sauce, Roasted Peppers, Ricotta Cheese, Red Onions, Sun-Dried Tomatoes, Plum Tomatoes
Butternut Rabe: Local Roasted Butternut Squash Base, Local Broccoli Rabe, Mozzarella Cheese
Dessert Pizza: This pie will be a surprise as we are working on it right now and will launch it soon. All we can say is it will be YUMMY!!!
Pre-Order at our website: www.takemebakeme.com and receive a $1.00 OFF
Mountain View Poultry Its that time pick up day for pre ordered thanksgiving turkeys. We will also have available only a few fresh whole turkeys. Also half or whole turkey breasts will be available plus whole turkey legs, turkey wings and turkey drumsticks. Also fresh pastured eggs, fresh baked Chicken Pot Pies lg & sm. Pastured poultry whole and cut up. Fresh soups this week are Beef Vegetable, Cream of broccoli. In frozen soups chicken vegetable, keilbasi & kale, Turkey BBQ. Also this week garlic butter marinated chicken breast, ground chicken breast meat, ground turkey thigh meat. SO STOCK UP NOW.
*please bring a check or cash, we are not set up to take credit cards- THANK YOU!
Naughty Nutty Love will have Peanut, Almond and Cashew Brittles and Cashew Butter this week.
Northstar Orchard It's time to plan for Thanksgiving dessert, and we've got you covered! From our official Facebook survey, it appears that apple crisp wins out over apple pie, and we've got a crowd pleaser one in the recipe section. This is "fancier" than your average crisp, but only takes one bowl, one baking dish, and practically no time to make. You'll knock their socks off with this one!
(BTW, we'll have a great selection of apples this week, some Asian pear and extra varietal Gold Rush cider, and an assortment of great-for-Thanksgiving veggies on hand!)
Paradocx Vineyard Get warm and cozy for the holidays with Spiced Wine. This Spiced Red Wine is flavored with cinnamon sticks, whole clove and cardamom pods. Enjoy as is or warmed with orange slices. 3.5L for $35
Reminder: Bring your empty wine cans for a $2 credit on your purchase
Pureblend Tea NEW HOLIDAY BLENDS from Pureblend!
Cinnamon-Orange Hot Toddy & White-Chocolate Peppermint.
We will be serving hot Pumpkin Chai Tea Latte's with Almond Milk. Take home an ounce of this seasonal favorite!
Our whole leaf teas are hand blended with the worlds finest organic and fair trade ingredients. Choose from our intriguing varieties. $4.00 per ounce
We offer a Superior Grade Matcha. Our matcha is fresh, smooth and extremely high in antioxidants. If you haven't tried this incredible tea, you should check it out!
Get our Unrefined Sea Salts. These salts are natural - not bleached or kiln dried. Excellent for your stews, salads, raw foods and more! Choose from: Alea Red, Black Lava, Himalayan Pink, Yakima Smoked, Sel Gris, and our own (salt free) blend, Ayurveda Seasoning.
Saint Peter's Bakery will offer the following items for our market this week.
Bread - Savory Braided Pumpkin Bread
Muffins - Banana Cranberry
Scones - Pumpkin
Pies - Maple Bourbon Pecan Pie
Pear Berry
Apple Cranberry
Pumpkin Custard
Soup - Cream of Mushroom
Butternut Squash
Chicken Corn Chowder
Shellbark Hollow Farm Looking for something unique to bring to your Thanksgiving hostess? Try one of our Marinated Chevre Jars. Herbs, Chevre, and Olive Oil..a great combination.
Sunshine Flower Mill
Our friends Marty and Darrold Glanville, who mill heritage grains in Minnesota, have come east to spend the holiday with their daughter and her family who live at Kimberton Hills. Lucky for us, they brought a selection of their flours that are perfect for holiday baking! Here is the note from Marty-
Gluten-intolerance? You might be able to eat wheat again! Sunrise Flour Mill now is carrying Turkey Red Heritage Wheat. It predates hybridization which is thought to be the cause of much of the GI today. This is the wheat people ate before there was an epidemic of GI. It comes in 3 grinds - Whole Grain, Bolted (most of the bran removed, all else intact), Refined (all purpose flour that has not been bleached or bromated). The flavor and baking qualities are so superior that people without GI will love it too. We came upon it when Darrold discovered he is GI and we missed really good bread when we stopped eating modern wheat. There are other heritage wheats (spelt, emmer, einkorn to name a few) but they don't have the baking properties of the TR. We have sold many hundreds of pounds at markets during the summer to people who are GI and are able to eat it. We'll also have Oats, OatsNRye, pizza flour, specialty flours and cornmeal.
Vera Pasta Tagliatelle
Pappardelle
Penne verde
Tomato basil Spaghetti
Spaghetti Aglio e Olio
Rigatoni
Ricotta Gnocchi
Ravioli di Pugliese - Broccoli Rabe & Sausage
Ravioli di Toscana - Sauteed Tuscan Bean with Rosemary and Braised Cipollini onions in Balsamico and Honey.
Marinara
Sunday Gravy
Pomodorini Freschi
Wild for Salmon is so excited to be your source of Wild Alaskan Sockeye Salmon. Our natural and sustainable salmon is a wonderful source of nutrients for you and your family. Now that the holidays have officially arrived, be sure to check out our various Samplers...perfect for the gift-giving season and a great way to sample all of our products! If you're looking to stock up for the long winter months ahead, don't forget about our Bulk Discount. For more information visit our website at www.wildforsalmon.com