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Pennypack Pickings
Volume 13, Issue 1 | January 11, 2015
2015 CSA Shares
On Sale Now!

Have you bought your summer share yet? Pennypack Farm relies on the Community Supported Agriculture (CSA) model. By joining the farm as a member NOW, you give us the working capital that we need in order to hire staff, purchase equipment, and plan for a full season of tasty, organic vegetables. We have share sizes to suit everyone (and our winter shares sold out), so don't delay! Reserve your summer share today!

 


 

DETAILS & ONLINE SALES


New Board Members


Huge thanks to all the folks who answered our recent call for board members! We had more applicants than available positions, which is a great problem to have, and are pleased to welcome Laura Briggs, Liane Decker, Laurie Krepto, and Russell Roeder to the board. We'd also like to thank Karen Fread for her years of dedicated service to the farm, including a term as vice president. Of course we also appreciate all the board members and other volunteers who continue to serve - see the full list here.


Sourdough Bread Class
Sourdough bread Make it and Take it!

 

Tuesday, February 24

7:00 - 8:30pm

$15/person

Register online

 

Resurrection Lutheran Church, 620 Welsh Road, Horsham, PA

 

Learn how to make sourdough bread and take home your own starter!  Traci Opdahl of Amazing Healthful Foods will teach why sourdough is better for you and how to make it at home!


Grant for Food Donation Program

 

We are pleased to announce that we are receiving a grant for $1,000 from the Willow Grove Walmart store to support out food donations program. 

We thanks the employees of the store for their generous donation!


Amazon Smile

Donate every time you shop with AMAZON (no cost to you) and .05% of each purchase you make comes to PFEC!  Register for Amazon Smile Here

Message from the Board of Directors
by Heather Hahn Sullivan, PFEC Board President

Happy New Year! Pennypack Farm & Education Center had a very successful 2014, and we have big plans for 2015! I hope you read the last issue of the Pickings, which covers our main accomplishments over the past year.

 

A few highlights:

  • 522 families received weekly produce shares from our two farms
  • 4,600 pounds of produce was donated to 4 local food pantries
  • Volunteers, like you, provided more than 2,500 hours of service throughout the year 
  • We had our first graduate from our 2-year farming apprentice program

PFEC Mission

Download 2014 Annual Report 

Education Volunteers Wanted
by Diane Diffenderfer, Education Director

Education Program
Despite the cold and snow, some folks are clearly looking ahead to warmer days!  I am getting phone calls from school teachers asking to bring their students to farm for a Spring field trip!  I love talking with teachers about how we can tailor a program for their kids.  Here's the rub - many of these requests are for large groups of kids and I need help!

 

If you have a few hours during a normal school day and enjoying working w kids, please consider joining our volunteer education team.  Last year we had 6 volunteers attend 2 get togethers to learn about our classes so they were ready to work with the kids.  I'd like to do the same again this Spring.

 

If you're interested in learning more about working with our young visitors or know of a school group that would like to visit PFEC for a field trip, please contact Diane.

215-837-3120 or education@pennypackfarm.org

2015 Sustainable Film Series

Join us for the 2015 Pennypack Farm Sustainability Film Series at the Ambler Theater!  Click the film titles below to see the trailers for the films we'll be showing and mark your calendars!

 

The films will begin at 7:30pm and will be followed by a panel discussion.  An Expo will be held in the theater lobby before the films at 6:30pm.

 

A Place at the Table - Tuesday, March 10 

Fed Up - Tuesday, April 14

Trashed - Tuesday, May 12

 

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