Recipe for One:
Salmon Baked
in Foil
About two months ago I finally attempted to “steam” some salmon in foil like I’ve always heard about people doing. My expectations were low; being the salmon lover I am I feared it would ruin one of my favorite proteins. Not so! This is a great option for the solo chef since it’s super easy and doesn’t require a lot of attention or time. Don’t like salmon? Try another fish or chicken instead.CLICK HERE for ingredients and directions.
Nutritionals: 300 calories, 18 g fat (3 g saturated), 29 g protein, 5 g carb, 3 g sugar, 1.5 g fiber, 78 mg cholesterol, 213 mg sodium |