Learn more about working in the transportation, hospitality or government contracting/technology fields. No charge; for details, call 703-777-0688.
Food as a Business: Pricing, Cost and Menu Creation
Tuesday, June 21 at 9 a.m.
These workshops and panel discussions will be run by a team of experts from Virginia food incubators, plus retail guru Marc Willson and successful restaurateurs from the region. No cost; register here.
From Prototype to Manufacturing
Friday, June 24 at 9 a.m.
Makers Movement experts show you how to move your product from idea to manufacturing. Free; registration info here.