It's a new year and we are so excited for 2016 at Copper Point! We have been busy over the winter getting the course and clubhouse ready for another great season! Watch out for tee time booking to begin in the spring!

Exciting things are ahead. Stay tuned as we bring back the Par 3 Shoot-out in 2016!

The Golf Shop remains open 9:00am until 5:00pm every Monday to Friday. 

Coming soon! The Copper Point Events Tent across from the Driving Range, seats up to 300 people. Stay tuned for more details!

We are excited to announce that we have hired a new chef to join our team at Copper Point! His name is Thijs Boersma and his specialty is in French Cuisine. He has a Level 4 Chef Certificate from Nova College in Holland and over 10 years of experience in restaurant kitchens. We can't wait for all of our customers to try his food! Welcome Thijs!

We have put together an article of some great reasons why Golf is great for your health! Here's hoping we can all get out and Golf a bit more this year!