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Dear Saint Arnold Army, 
When you buy a six pack of Oktoberfest this year, you'll notice something a bit different. Not with the beer itself - with the bottle caps. As a part of the Crowns for a Cure program, we are proud to be one of over 40 craft breweries from across the country to partner with Pints for Prostates.
On many Oktoberfest bottles, you'll see bright blue crowns featuring the Pints for Prostates logo and a message underneath designed to start conversations when guys get together this fall. Our beer will be sporting 30,000 of the 1.6 million (wow!) bottle caps distributed nationwide.
You don't have to wait to see these in person - Oktoberfest is on shelves now! Speaking of Oktoberfest...
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Oktoberfest 2016 at Saint Arnold
Friday, September 30 and Saturday, October 1
6:00 - 9:00 PM
It's that time of year to put on your best dirndl, lederhosen or other Tyrolean duds and come out to our annual Oktoberfest party in our Beer Hall. You could even be crowned King or Queen of Oktoberfest - we'll have a contest to see who comes outfitted the best.
Chef Ryan will be preparing a special German dinner, and we'll have our regular lineup of beers on tap. You'll be able to enjoy these beers from the commemorative Oktoberfest mug you'll receive - all while being entertained with live music.
Tickets are $45 each and include admission, beer, dinner, a pretzel and a commemorative mug. Get your tickets for Friday night here or Saturday night here. Space is limited.
King and Queen of Oktoberfest Contest: We will choose one best dressed man and one best dressed woman each evening using our own highly subjective criteria. The winners will receive $100 each and the envy of all of their Tyrolean serfs.
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Spend Your Labor Day with Us:
Now Taking Lunch Reservations
If you're looking for a great place to enjoy lunch on Labor Day, we've got you covered. From 11:00 AM to 2:00 PM on Monday, September 5, we'll be serving a special Labor Day buffet lunch, which will feature the following:
Beef Brisket | Buffalo Chicken Wings | Housemade Bratwurst | Hot Dogs
Macaroni and Cheese | Corn on the Cob | Sweet Potato Salad | Baked Beans
Iceberg and Spring Mix Salad | Cole Slaw | Watermelon
Pecan Pie
For $20, you'll get the buffet lunch and beer until 2:00 PM. (Our regular menu will not be available during this time - just the buffet.) We are taking reservations online, and we expect this day to fill up. After 2:00 PM, we'll serve a limited food menu.
Make your Labor Day Lunch reservations here. |
 Special Beer Dinner at Saint Arnold
Tuesday, September 13 at 6:00 PM
Over the past few weeks, Chef Ryan and team have enjoyed the research involved in putting together a beer dinner. Of course, this includes sampling dishes alongside the full spectrum of our beers and deciding on the perfect pairings. It's funny - they never seem to complain about this research.
You can taste the fruits of their labor at a special Beer Dinner in our Investors Pub on Tuesday, September 13. Chef Ryan will guide you through five courses and the beers we chose to pair with each. Taps will open at 6:00 PM, and we'll sit down for dinner at 6:30.
Reservations are $70 per person (plus tax), and space is very limited. Check out the full menu below and reserve your seats here.
House Made Mozzarella and Focaccia,
Heirloom Tomato, Roasted Garlic and Basil
- paired with Weedwacker -
Grilled Octopus with White Beans, Kumquats,
Queso Fresco and Blood Orange
- paired with White Noise -
Lobster Arancini with Roasted Tomato,
Olive Oil and Herbed Drawn Butter - paired with Art Car IPA -
Porchetta with Roasted Fennel, Dried Figs and Apples - paired with Bishop's Barrel No. 2 -
(Old Ale aged in Chardonnay Barrels with Cherries)
Tirimisu with Frozen Coffee Mousse - paired with Bishop's Barrel No. 14 - (Russian Imperial Stout aged in Bourbon Barrels with Coffee)
Reserve your seats here.
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 Our First Ever Pub Crawl in North Heights This Saturday, August 27 - 5:00 - 9:00 PM
We're Pub Crawling this Saturday, and we hope to see you there! Here's what you need to know. We'll be in a brand new location, we'll be giving out a brand new pint glass, and it's our first evening Pub Crawl in a long, long while. You can see the full details on our website, but here are the basics:
Everyone will start at the first stop at 5:00 PM:
Southern Goods
From there, you'll hit these stops in any order:
Hubcap Grill
The Boot
Big Star Bar
At 9:00, everyone will meet up at:
Cedar Creek
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Boiler Room Bonanza at Saint Arnold
Wednesday, August 31 - 6:00 - 9:00 PM
Boiler Room Bonanza is next week! On Wednesday, August 31, we'll be tapping a plethora of Boiler Room creations - several of them for the very first time - and our Executive Chef Ryan Savoie has created several special syrups for the evening. For $25, you'll get beer, a hot Slow Dough pretzel and our special Boiler Room glass.
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Other Fun Stuff
Oktoberfest Night at Champps Kitchen + Bar, Uptown Park
Thursday, August 25 at 5:00 PM
Glassware on hand and a Saint Arnold gift basket raffle!
National Dog Day at Good Dog
Friday, August 26 at 6:00 PM
Bring your pup, and grab a pint of Ale Wagger or Weedwacker.
Saint Arnold Beer Dinner at Uchi
Thursday, September 8
Join our founder Brock Wagner at one of Houston's most acclaimed restaurants.
Email mwhitenton@uchirestaurants.com for reservations.
River Revival in New Braunfels
Friday, September 23 - Sunday, September 25
Get tickets here.
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Thank you for your continued support.
Cheers!
The Brew Crew
Aaron, Alex, Allison, Andrew (3), Anthony, Ben (2), Betsey, Brenton, Brock, Bruce, Bryan, Carlos, Chelsea (2), Chris (2), Colin, Connor (2), Crispy, Dan, Daniel, Dave, Deb, Dennis, Don, Donny, Dorothy, Drew, Eddie, Emily, E' Mandi, Eugene, Frank, Gonzo, Grant, Hailie, Halston, Jared (3), Jeremy, Jessie, Jesus, Joe (2), Joel, Josh (4), Juan, Justin (2), Kathy, Katie, Kelsey, Kenneth, Kevin, Lennie, Lisa, Marc, Matt (2), Matthew, Mary, Michael (3), Nathan, Phil, Quincey, Ricardo, Richard, Ryan (3), Salvador, Sebastian, Serena, Stephen, Steven, Troy & Will
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Beer Hall Hours
Monday - Thursday: 11:00 AM - 4:30 PM
Friday: 11:00 AM - 10:00 PM
Saturday: 11:00 AM - 3:00 PM
Visit Us | Food & Beer Menu
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