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RESPONSE -- PLEASE PRINT and RETURN WITH CHECK FOR $30 per person, WITH EACH PERSON'S DINNER CHOICE. Please return by Monday, January 21.IF YOU WOULD LIKE TO PRINT IN B & W, CLICK HERE FOR A LINK TO A RESPONSE CARD PDF DOCUMENT. (same info as below, just saves on your color ink!) NAMES OF ATTENDEES CHOICE OF DINNER (chicken or beef) ___________________________________ __________________________
__________________________________ ______________________________________________________________ ___________________________ ___________________________________ _____________________________DINNER MENU: SALAD of
roasted beets, baby greens & VT goat cheese w/ maple mustard vinaigrette DINNER ROLLS DESSERT of Chocolate Truffle Cake and COFFEE / TEA
MAIN DISH CHOICE OF: (please indicate for each person attending) Brie Stuffed Chicken Breast in a Pear and Apple Cider Sauce served w/ roasted root vegetables OR Vermont Ale Braised Beef Shoulder Tenderloin served w/ roasted root vegetables (vegetarian option available, please request)
PLEASE MAKE CHECKS TO BACC AND MAIL TO: BACC, PO BOX 267, BRANDON VT 05733
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