Nov. 6-Nov. 15  
                                                                                                                2014
     EASY ENTERTAINING 

A cheese board for all seasons


North Charles Street 
6213 N. Charles St.
Baltimore MD 21212
410-377-8040
fax 410-377-9144

Mon-Sat: 8 am-8 pm

Sun: 9 am-7 pm 

 

Roland Avenue
5113 Roland Ave.
Baltimore MD 21210
410-323-3656
fax 410-323-5492

Mon-Sat: 8 am-7 pm

Sun: 9 am-6 pm

 
With the holidays just weeks away, thoughts turn to entertaining. As we begin thinking about party menus, a good place to start is with cheese. A well-thought-out cheese board is so pretty to look at, offering a variety of colors, textures and flavors, and very easy to prepare. And you can count on it to satisfy the vegetarians in your group, if that's a concern.

Read our blog post from last spring to help get you started, or ask the associates in the cheese department for assistance. Then say cheese!
Eddie's Holiday Menus Are Now Available
It's time to start thinking about holiday entertaining and gift giving! Eddie's is here to help, with quality meats, seafood and produce, bakery items and prepared foods to make every occasion sparkle. Our signature gift baskets will please any recipient, and you can always ask us to create a custom basket for you.

It's not too early to order your Thanksgiving turkey. We buy all-natural, hormone-free turkeys from Hillside Farms in Thurmont, MD, so you can present the freshest, tastiest bird at your holiday table. Call the meat department to place your order.

Our associates are eager to help you make this year's holidays extra special. Please review our Thanksgiving menu and Holiday Guide for inspiration and ideas. Prices in our Holiday Guide are in effect through Thursday, Jan. 1, 2015.
Featured Specials for the Week Ending Nov. 8
These featured Gourmet to Go, grocery and sandwich items are among those on special through Saturday. Here is a link to the current circular.

  

GOURMET TO GO
Cranberry Glazed Grilled Chicken Breast boneless breasts, grilled and glazed with a fresh cranberry glaze, then finished with fresh rosemary $11.99/lb  
Beer-Battered Orange Roughy filets of roughy, delicately fried in our own beer batter $17.99/lb
Garlic and Onion Crusted Pork Loin fresh loin of pork, encrusted with fresh chopped onion and garlic $11.99/lb.

SPECIALS THROUGHOUT THE STORE
Chobani Yogurt 5.3 oz $0.99
Newman's Own Pizza 12 to 20 oz $4.99
College Inn Broth 32 oz $2.29
Green Mountain Gringo Salsa 16 oz $2.99
Stayman Apples local $1.49/lb
Eggplant $1.29/lb
Center-Cut Pork Chops boneless $5.99/lb
Jumbo Lump Crab Meat $26.99/lb (reg. $35.99)
Mild Cheddar $6.99/lb
Round Coffee Cakes varieties $6.99 ea
Silver Goat Chevre 5.5 oz $5.99 ea.

SANDWICH SPECIALS
Eddie's Chicken Salad Sandwich on your choice of bread, kaiser roll or baguette 
$4.99
Park Powerhouse Sandwich Muenster, cucumber, lettuce and tomato, with Dijon mustard, on multigrain bread $4.99
Mercy Magic Wrap smoked turkey, bacon, white American, lettuce, tomato and Thousand Island dressing, in a sun-dried tomato wrap $5.49
The Hereford Zone Panini Eddie's roast beef, Muenster, coleslaw and grainy Dijon mustard, on pumpernickel $2.99 half $5.98 whole.
Gourmet to Go Specials, Nov. 9- Nov. 15
Our Gourmet to Go case is always filled with tempting dishes created by our talented chefs for you to reheat and enjoy at your convenience. Each week we highlight six items we'd love for you to try. 

  

Chicken Parmesan tender chicken breast, lightly coated and topped with marinara and mozzarella 
$11.99/lb    
Potato-Crusted Salmon fresh salmon filet, pan-seared, with shredded potatoes $17.99/lb
NY Strip Steaks fresh-cut strip steaks, grilled to perfection $15.99/lb
Roasted Red Potatoes Red Bliss potatoes, seasoned and roasted $5.99/lb
Roasted Acorn Squash fresh acorn squash, roasted and glazed $7.99/lb
Pineapple and Cabbage Slaw golden pineapple, napa and red cabbage, tossed in a creamy dressing $5.99/lb.
Save with Our Weekly Grocery Specials
Enjoy savings on these items throughout the store Sunday, Nov. 9 through Saturday, Nov. 15. A full listing of Eddie's sale items can be found in our biweekly circular.
 
Tropicana Orange Juice 89 oz $5.49
Stacy's Pita Chips 7.3 to 8 oz 2/$4.00
De Cecco Pasta select varieties 8.8 to 16 oz 2/$4.00
Classico Pasta Sauce 24 oz 2/$5.00
Ghirardelli Baking Chips 10 to 12 oz $3.99
Pink Grapefruit large $1.99 ea
Broccoli Crowns $1.69/lb
Acorn or Butternut Squash $0.89/lb
USDA Choice NY Strip Steaks boneless $12.99/lb
Jumbo Lump Crab Cakes store-made, ready to cook $7.99 ea
Italian Sausage sweet or hot $4.99/lb
Eddie's Roasted Turkey store-made $9.99/lb 
Eddie's Muffins varieties $1.49 ea
Red Wax Gouda Cheese $8.99/lb
Breakfast Blend Coffee Beans regular or decaffeinated $11.49/lb
Chocolate Bridge Mix $11.99/lb
Tito's Vodka 1.75 L $27.99 (Roland Avenue location only). 
Eddie's Weekly Deli Sandwich Specials
These delicious deli sandwiches are on special Sunday, Nov. 9 through Saturday, Nov. 15. Our weekly sandwich specials are updated every Sunday here. 
 
Reuben Sandwich first-cut corned beef, Swiss and sauerkraut, with Russian dressing, on rye bread $6.49
Boys' Latin Sandwich bacon, lettuce, tomato and mayonnaise, on your choice of bread $4.49
Bryn Mawr Sandwich fresh mozzarella, roasted peppers, baby field greens and pesto, on focaccia 
$4.49 
The Town & Country Panini smoked turkey, provolone, spinach and pesto, on country bread 
$2.99/half $5.98/whole.
Enjoy These In-Store Tastings and Events

As you start planning for Thanksgiving, we're doing the same here at Eddie's. Mark your calendar for our annual Thanksgiving tasting on Nov. 15 and 16, where you can try some of our favorites holiday dishes.


And set your DVR for 9:50 a.m. on Saturday, Nov. 15, when our Chef Stan will appear on WBAL-TV's morning news program with some new twists on traditional stuffing. Find our complete schedule of upcoming events here.