 Your Submissions Recipes, Food Tips, Spices and more...
- Please make submissions in Microsoft Word format.
- Name the originator of the recipe for acknowledgement. You may include web sites.
- If the recipe has a special family history or story, please add this for the pleasure of it.
- Please include details such as how many servings, preparation time, oven temperatures and baking times.
- Please note if the recipe is vegan, raw food or gluten free as these will be noted throughout the cookbook.
- All submissions will be considered and if chosen may be edited at my discretion.
This enterprise is launching in the creative energies of the Summer Solstice 2013 with the intention of publishing by Summer Solstice 2014. The type of publishing for this cookbook will be on demand as well as downloading capabilities for computers and tablets. |