This week all Creminelli cured meats 20% off!         

 The Creminelli family has been producing artisan meat products as far back as the 1600s, according to family legend. In more recent history, Grandpa Ugo Creminelli not only produced meat products, but he also served as the personal chef for General Badoglio, the Italian general who took over the government briefly after Mussolini was deposed. In the early 1970s, Cristiano's father, Umberto Creminelli, took over the small family business, Salumificio di Vigliano, near the town of Biella at the foot of the Italian Alps in northern Italy. In 1990, Cristiano, who had grown up in his father's Salumificio, was put in charge of the production. By 1996, he was managing all aspects of the company with supervision from his father and help from his brother.  READ MORE>