Offered Saturday 12/29 & Monday 12/31
Our regular dinner menu will also be offered
ANTIPASTI
Caviale
American caviar, farro fritters, High Lawn Farms crema
-OR-
Terrina
foie gras terrine, cumquat agrodolce
PRIMI
Spaghettini con Granchio
red crab, chile, celery leaves, crab burro fusso
-OR-
Strichetti con Coniglio
braised rabbit, farfalle pasta, tomatoes, castelvetrano olives
SECONDI
Capesante
pan seared scallops , eggplant purée, olive oil emulsion, roasted San Marzano tomatoes
-OR-
Osso Buco
veal osso buco, pan roasted carrots, potatoes, braising liquid
DOLCI
Mandorla Gioia
"almond joy" coconut bar, almonds, chocolate ganache
-OR-
Budino di Pane
apple bread pudding, walnuts, rum butter
$55 per person plus tax and gratuity. Special wine pairings also available for an added cost.
