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Cato Corner Dutch Farmstead Cheese
10% off this week!
Whether you are entertaining a full house or attending a dinner for four, we've got a cheese that is sure to satisfy both seasoned cheese lovers and regular folks alike! Cato Corner Dutch Farmstead cheese is a creamy and mild variation on Gouda, locally made in Colchester, Connecticut. With slightly nutty undertones and rich, well-balanced flavor, this Dutch Farmstead is versatile and a perfect accompaniment to light-bodied red wines (we suggest 2011 DiMajo Norante Sangiovese) and full-bodied ales (such as Cisco Winter Shredder or Ommegang Abbey Ale). READ MORE>
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WEEKEND WINE TASTING
BY SHAUN SNOW
COMPLIMENTARY TASTING FRIDAY 5-7pm · SATURDAY 2-5pm
The Green Heart of Italy
Nestled around the soaring, forest-covered peaks of the Apennines one can find the rolling hills of Umbria. Located at Italy's heart, Umbria is a land full of history, culture, and art, a land of olive groves where cattle freely graze, where truffles and boar can be found on every dinner table. Called by many, il cuor verde d'Italia - the green heart of Italy, Umbria possesses some of the peninsula's most fertile soil. Small hilltop villages and iconic towns like Orvieto and Assisi dominate the landscape, surrounded by mostly untouched wilderness studded with patches of farmland and vineyards. Named after the Umbri, an ancient people who called this land home for centuries before the coming of Rome, Umbria has a cultural heritage and cuisine that has persevered to this very day. READ MORE>
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UPCOMING EVENTS
> CLICK HERE FOR FULL EVENTS CALENDAR
This week's Dinner Menu at Tomasso
Sunday Brunch @ Tomasso Every Sunday 10:30AM-2:30PM > LEARN MORE
Wine by the Class Every Thursday, 5:30-6:30PM at Panzano Learn, Taste, Eat $10/person
Wine Maker Dinner with DeForville Friday November 30 6:30PM 5 course dinner hosted by Michael Kane. $90/person. Reservations required.
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