We are looking forward to this
Dear Katchkie Farm CSA Members,  
The cold has not relented and Puxatony Phil came out of his hole and saw his shadow, so according to the legend, we have six more weeks of winter ahead of us. Sigh. At Katchkie, this time is being spent in the warmth of our greenhouses, doing inventory of seeds, finalizing planting schedules, and preparing for the 2015 Katchkie Farm CSA.
Details on delivery days, costs, registration, and over fun news will be sent out in the next week. Keep tuned for information on registration as well as our updated website and payment portal.
A couple of quick 2015 CSA updates:
- The CSA will change from 22 weeks to 23 weeks giving you one more week of organic veggies!
- Delivery days are Wednesday and Thursday.
- Start date/s: June 10th or 11th
- End dates/s: November 11th or 12th
- 2014 CSA member's receive priority for sign-up's; as long as your office is still on board of course.  
- Full share cost: $640 - amounting to a little under $28 per week.
- Half share cost: $320
Lastly, Amy will be transitioning Suzannah into running and operating the Katchkie Farm CSA program.  She will be (wo)manning the CSA deliveries and all future correspondence including sign-up's, informational sessions, and all other elements of our CSA program.  Amy would like to thank ALL OF YOU for participating in the Katchkie Farm CSA program and wishes you many delicious meals of fresh, organic veggies!

Links we love
A great guide on Food Waste (the whole site is awesome) 
A Vegetable Growing Cheat Sheet  (from the same awesome blog)
Natural Remedies to kick the common cold (cause it's the season)  
As always, if there are any questions, comments, or concerns please contact suzannah.schneider@katchkiefarm.com

Seasonal Recipes 

Palak Paneer


Spinach Salad with Pears and Cranberries



Local Five Grain Sourdough


Mastering Fermentation


If you have any recipe tips or suggestions, please send an e-mail to

Week of February 15th
Volume 7: Issue 2
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