Sunday, May 11
from 10am-2pm
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Treat Mom to Mattison's Sunday Brunch Buffet and Dinner Specials for Mother's Day! Live music by Joe Thayer in the Piano Bar from 6pm. Call 941.921.3400 or make online reservation. |
Sunday Brunch Buffet
Prime Rib and Leg of Lamb carving stations, chicken, fish, fresh salads, seasonal vegetables, eggs, bacon, sausage, potatoes, stuffed French toast, pastries, fresh fruit, imported cheeses, and an enticing variety of house made desserts
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Dinner Specials
Prime Rib slowly roasted, hand carved to order with roasted rosemary potatoes and sautéd vegetables
Wild Mushroom Stuffed Chicken Breast with lemon risotto and grilled asparagus topped with fennel butter sauce
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Mattison's City Grille, Sarasota
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Chef Paul Mattison welcomes the whole family for this season's tasty Mother's Day Specials. Live acoustic guitar by Brian Spainhower from 12-3pm and then live jazz by the Debbie Keeton Trio from 7pm. Call 941.330.0440 or make online reservations.
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Sunday, May 11
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from 11am-2pm
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à la carte Sunday Brunch Menu
Smoked Salmon Omelette with green onions and cream cheese served with home fries and toast
Quiche de la Mère with zucchini, mushrooms, and goat cheese served with fresh fruit
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from 11am-3pm
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Lunch Specials
Tuscan Minestrone Soup
Mama Mia Pizza blackened shrimp, salsa, basil, and a sun dried tomato spread topped with mozzarella
Veggie Pizza ratatouille, ricotta cheese, tomatoes, mozzarella
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from 4-10pm
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Dinner Specials
Lobster Cakes with avocado relish and habanero rémoulade
Spinach & Crab Meat Stuffed Salmon with pesto risotto and a charred tomato beurre blanc
Filet Mignon with Gorgonzola crust and crispy lardons served with roasted garlic mashed potatoes, grilled asparagus, and Bordelaise sauce
Warm Pear Tartin with vanilla ice cream and Port syrup
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GREAT MOTHER'S DAY GIFT IDEAS
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Cooking Class
with Chef Paul Mattison
Thu, May 22 at 11:30am
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Wine Pairing Dinner
Grgich Hills Estate
Thu, May 29 at 6:30pm
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The Story and Recipes of Chef Paul Mattison
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On Location at Mattison's
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