 | |
Patti McKinnon |
Many of our DFM Vendors may be contacted by phone or Email pre-ordering before the Market. Click the farm names below to see if they have websites available.
Barbee Farms
Tommy, Anna & Brent Barbee
Concord, NC
980.521.1395
This week, we will have tomatoes, squash, zucs, cukes, eggplant, beets, carrots, sweet onions, garlic, leeks, new potatoes, bell peppers, banana peppers, hot peppers, green beans, swiss chard, and maybe a surprise for the early risers, come see what we may have!
Big Jim's Produce
Jim & Chris Arthurs
Troutman, NC
Seasonal produce, loaf breads, pound cakes and fruit preserves.
Big Oak Farm
Mike & Dawn Smith
Denver, NC
mikesmith1859@yahoo.com
Beef & Pork products. Beef - pastured beef ribeyes, skirt steak, flap meat, cubed steak, ribeyes, sirloins, NY Strips, kabobs, ground beef, should and rump roasts, stew mean, beef jerky. Pork - chops, ribs, roast, uncured bacon, Boston butts, Grandpa Johnston's real old fashioned breakfast sausage, kielbasa, ground pork and Cajun sausage. Email your order by 6 p.m. Friday and we'll have it ready for you on Saturday.
Calico Farmstead Cheese
Jackie & Larry Gerringer
Gibsonville, NC
landjdairy@aol.com
336.516.0750
Butter, fresh and aged cows' milk cheeses - ricotta, queso fresca, havarti, mozzarella, farmer cheese, fromage blanc, feta, camembert, cheese curds, skillet cheese, several varieties of spreadable cream cheese and farm-fresh eggs. Several varieties of fresh artisan goat cheeses made by us from Wilderness Trail Farm goat milk.
Caroline's Chocolates
We will be selling chocolate suckers, mixed fruit and nut - cashew, apricot, cranberry - milk chocolate almond and other chocolate bark confections, toffee covered in milk or dark chocolate , caramel popcorn with drizzled chocolate, chocolate caramel covered pretzels, rice krispy treats covered in chocolate and more chocolate! Our chocolate confections are real chocolate. Try our original swiss chocolate with cocoa butter and no vegetable fats.
Chef Charles Catering
Chef Charles Semail
Charlotte, NC
Baguettes, Charcuterie, assorted Pate, BBQ, handmade sausage (Roman, Provencal, Pork & Apple, Chicken Cordon Bleu), Merguez, frozen entrees, Duck Confit, dips, salad dressings, sauces. This week: Focaccia bread, Madeline cake, apple pie, assorted quiches, Tarte Flambe.
Coldwater Creek Farm
Brad Hinkley & Eric Williamson
Cabarrus County
Certified organic produce including spinach, Kale, Swiss Chard, Bok Choi and garlic scape pesto. From Cackleberry Farms: eggs, yogurt cheese, Queso Fresco, Feta, butter and specialty farmstead cheeses.
Correll Farm/Red Barn Market
David & Cheryl Correll
Cleveland, NC
Summer is officially here, as our homegrown tomatoes are starting to come in, we should have lots at the market this week, red, ripe and ready to eat. We will also have Artichokes and more Candy Onions, Beets, Bell Peppers, Brussels Sprouts, Cabbage, Carrots, Celery, Celery Root, Collards, Cucumber, Eggplant, Garlic, Hot Peppers, Kale, Leeks, Potatoes, Summer Squash, Sweet Peppers, Swiss Chard, Tomatillos, Zucchini, Basil, Cilantro, Parsley, Fennel (the last week), Mini eggplants, and Mini Bell Peppers. We are also teaming up with our friends at Wild Turkey Farms and offering a kabob combo, with our veggies and their great local meats. Ask us about it at the market!
Elliott Apiary
John Elliott
Davidson & Harmony, NC
Local wildflower honey.
Flying Fish Seafood
David & Peggy Meeks
Davidson, NC
We've got a lot of favorites on line this week; Grouper,Tilefish, Mahi-Mahi, Flounder, as well as Dry Pack Scallops (super sweet), Jumbo Shrimp, and N.C. Little Neck Clams- by the dozen. All caught in NC. Of course we will be offering our beautiful Canadian Salmon as usual!
Gilcrest Natural Farm
Gil & Amy Foster
Iron Station, NC
amyjofoster@yahoo.com
704.308.1431
Gilcrest Natural Farm will be on hand with our pasture raised meats (no hormones or antibiotics). Chicken: whole birds, split breast, boneless/skinless breast, wings, leg quarters, drumsticks, ground chicken. Beef: steaks - ribeye, sirloin, flank, philly and cube. Roasts: chuck, sirloin tip, shoulder, eye of round, brisket. Good stuff: ground beef, hamburger patties, stew beef, stir fry stips, liver, dog bones, breakfast sausage, Jerry's beef jerky and our delicious hot dogs!
Grateful Growers
Natalie Veres & Cassie Parsons
Denver, NC
We can only be at the Market the first Saturday of each month. We'll be back the first Saturday in July!
Half Moon Gardens
Trish Raglin & Patrick Poitras
Mooresville, NC
This week we'll have herbs, sun and shad perennials and handmade soaps.
Happy Hound Bakery
happyhound@roadrunner.com
Stacey & Keith Ulaszek
Mooresville, NC
We will have our usual treat flavors: Barkberry, Gingerbark, Carob Nip, Peamutt Paradise and Pawfect Pizza. We will also have extra large specialty bones in Peamutt Paradise, Pawfect Pizza by the Slice and miscellaneous specialty cookies. Handmade reversible dog scarves in a variety of cute fabrics will be available again (xs, s and m/l).
Henry's Wholesome Foods
Henry Imhoff & Family
Cleveland, NC
henryandritaimhoff@juno.com
704.278.0503
Freshly baked loaf breads: Honey Oat, 60% Whole Wheat, cinnamon rolls, cookies, fresh-made doughnuts, lemon bars and more. Cabbage too!
Herr's Fresh Flowers
Jefferson Herr & Family
Vale, NC
828.308.3074
Custom or pre-order flower bouquets.
Houston Farm
Patsy & Bobby Houston
Huntersville, NC
Tomatoes, Yellow Squash, Patty Pan Squash, Zucchini, Peppers, Onions, Eggplant, Garlic, Red Potatoes, Beets, Kale, Swiss Chard, Butternut Squash, Acorn Squash, Early Corn, Red and Green Cabbage, Cucumbers!
Inspired Garden
Colleen McDaniel
Kannapolis, NC
Assorted organic vegetables.
KC Farm
Chris & Kristi Goodrum
Mt. Mourne, NC
Eggs, Squash, Zucchini, Cucumbers, Kale, Collard Greens, Beets, Swiss Chard, Red Onions, Radishes, Turnips and Turnip Greens, Arugula and....Rhubarb. Banana Bread, Lemon Pound Cake and Chocolate Cake with Chocolate Icing.
Landis Gourmet Mushrooms
John & Kris Herron
China Grove, NC
Oyster mushrooms, inoculated Shiitake logs, Oyster growing kits.
Laughing Lama
Robert & Kia Mulligan
China Grove, NC
Laughing Lama will be back in the fall!
The Lavender Garden
Rita Rodelli
China Grove, NC
We will be bringing Fresh Lavender from the June Harvest! Lavender Wands! Lotion, Linen/Room Spray, Bath Salts, Astringent, Possibly Perfume & Essential Oil of Lavender, Soaps. See You Saturday!
Lucille's
Lucille Benoit
Charlotte, NC
Lucille will have a selection of organic artisan baked goods, with many wheat free options including organic breads, muffins, scones, cookies, cinnamon rolls, as well as Lucille's Signature Jams and hand-thrown pottery by Susan Benoit.
The Elma P. Lomax Incubator Farm
Lynn MacDougall-Fleming, Jane Henderson & students of the Incubator Program
Cabarrus County
Certified organically grown - carrots, snow peas, english peas, lettuces, kale, dill, cilantro, beets, Bok Choy and possibly floral bouquets and more!
Millstone Meadows Farm
Mark & Sara Hord
Morganton, NC
828.433.7126
mhord828@bellsouth.net
Artisan breads, beer breadsticks, sweet and savory tarts, cold salads and prepared foods using seasonal and local ingredients - fresh eggs and lamb. Millstone will be back at the end of the June!
Outdoor Feasts
Dan Huntley
Come hungry! Local breakast, lunch eats and treats!
The Pasta Wench
Andrea Morrell
Deep Gap, NC
Delicious gourmet ravioli and butters.
Peaches & Cream Farm
Calvin Phillips
Wadesboro, NC
Fresh peaches and blackberries with a few strawberries. Come early!
Renn Bee Farm
Marcel Renn
Cleveland, NC
Local wildflower honey.
Twin Oaks Farm
Greg Hartsell
China Grove, NC
A beautiful variey of fresh produce and herbs.
Wild Turkey Farm
Lee & Domisty Menius
China Grove, NC
704.202.9348
Great products from our own Pature Raised Berkshire Pork and 100% Grass Fed Angus Beef. Restocked with Lamb and Free-range whole chickens. All of our producets are 100% Rowan County born and raised. We are also teaming up with our friends at Correll Farms, and offering a kabob combo, with us providing the veggies, and their great local meats. Ask us about it at the market! |
The DFM's Annual Pea Pod Campaign heads in to its second week of fundraising. Week one brought a little over $200 - a great start to raising our goal of $2,500. 
