| Will Technology Save You Money? |
 As labor costs continue to rise and loyal employees become harder to find, new technology can help your establishment keep some costs down, while putting your guests more in control of their orders. This article from Restaurant Business' web site talks about some emerging technologies for the restaurant industry.
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| Progressive Gourmet Celebrates 15 Years in 2008 |
| Progressive Gourmet will be observing its 15th Anniversary in 2008. To celebrate, Food for Thought will be highlighting some of the customers who have made us so successful for the last 15 years. In next month's issue, we will feature the first of our Chef Spotlight articles. Be sure to check out what your colleagues have to say about the state of your industry and their favorite foods and hobbies.
Also, be on the look out for innovative new products from Progressive Gourmet throughout the year. Our first new product launch will be later this month - ask your sales representative for a list of products.
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As we jump into the New Year, we can expect new trends to start popping up on menus across the country.