GOODBYE CLUTTER, Inc.
Nancy Heller, CPO-CD   (212) 828-0000

April 8, 2011

 Issue 7, Volume 2 

MATZAH BALL MAN

Pesach Sameach



easter picture 

 Hosting a Seder or Easter Dinner?  

                                

                                   

        The Secret of Success - In a Word - is PLANNING..........  

           PLUS MY FAVORITE (holiday) KITCHEN HELPERS 

owner/founder
     The WORST thing you can be - as a host - is tired, harried or stressed. You won't enjoy the event, and your guests will surely pick up on the tension, and they won't enjoy themselves either. Imagine doing all that cooking and planning (not to mention the expense!) just to have your get-together fizzle because you're frazzled???? To make sure your event goes off without a hitch, PREPARE as much as possible in advance. That, Dear Readers, takes lots of planning and LOTS of organizing. Start with a checklist, and START NOW.

     These are the things you'll need to think about: I've separated them into categories, and I urge you to do the same. It'll prevent you from feeling overwhelmed, and you'll be less likely to forget something:

                   1. Cleaning - Whether you're celebrating Passover or
                       Easter, getting your home "company-ready" takes
                       a little extra planning. It's natural to want everything
                       to look perfect, but remember, your guests are

                       there to be with you, not judge your home. Make 

                       sure you don't wait until the last second to start

                       cleaning. If you need to polish silver or have 

                       the windows washed, these are the kind of chores 

                       you can do in advance. Just make sure to resist the 

                       temptation to be perfectionistic, and don't leave
                       things for the last second,  It'll exhaust you
                       and maybe even make you a tad resentful (i.e. why

                       do I have to do this every year?).  Holidays

                       are about being together, not having a home that's
                       so pristine that your guests will be afraid to muss a
                       sofa cushion. Homes are for living.... so live it up
                       this holiday!
                    2. Shopping  Now's the time to plan not only your
                        grocery list, but to make sure you've placed your
                        order with the butcher or caterer. Make sure to make
                        a list. Also note if you'll need to borrow chairs,
                        serving platters, Hagaddahs or whatever.
                    3. Cooking - Make anything you can in advance. Make
                        a list of dishes you can prepare two days in
                        advance and those you can prepare one day in
                        advance. On the day of your gathering, have the
                        coffee ready to go, food on platters, etc. My rule of
                        thumb: the less fussing in the kitchen the better.
                        (Would you believe I've already made the
                        macaroons? Email me if you'd like this simple
                        recipe).
                    4. Planning: Seder 
                                         Easter Celebration
                                         Preparing the Passover Plate
                                         Setting the Seder Table


       So this year, Dear Readers, avoid "Hostess Neurosis"

(to quote Gretchen Rubin) by planning early, checking things off your list,  avowing to make this the most fun and special holiday ever............and by being thankful and grateful for all your blessings, large and small. 


      As always, be well. Be safe. Be organized.

      xxx's,

    Nancy
                               MY PASSOVER  KITCHEN "FAVES"
 matzaball timer

   The Matzah Ball Timer is my #1 kitchen helper when preparing a Passover meal. There are so many dishes of which to keep track, all heating at once. Keeping track of them all can be a chore; I rely on my kitchen timers to 

jog my memory. This one makes a cute hostess gift.  There are Easter-themed timers as well.    

  

Passover Refrigerator Magnets  Gefilte fish magnet

 help me keep track of all the dishes I'm preparing. I print out the recipes in advance and stick them on my refrigerator to keep them all in one place.   

Easter Magnets can be found easily, too. The idea is to corral the recipes you'll be using and keep them all together.  

   MATZOH MITT 

 Don't forget the oven mitts!

I keep a pair AND A SPARE at the  

ready. Nothing will spoil  the festivities like a burn.  

 

 

 

                      PESACH SAMEACH   -  HAPPY EASTER

ORGANIZE - SIMPLIFY - RELAX      Ahhhhhhhh

 Nancy Heller, CPO-CD

Goodbye Clutter, Inc.

www.goodbyeclutter.com

(212) 828-0000