| On behalf of Jack Laurie Home Floor Designs and MDA, we thank you for attending Ladies Night Out! More than 100 people enjoyed the fares of Joseph Decuis, Melani Wilson Designs, Serenity Spa and WineTime.
Because of your generous support the Muscular Dystrophy Association raised more than $1,600. That amount of money will send two children to summer camp. Thank you!
Jeff Armstrong at WineTime can handle all wine tasting crowds, big or small, with the greatest of ease.
Joseph Decuis provided three amazing soups for tasting: Wild Mushroom and Morel, Italian Tomato and Seafood Gumbo.
Melani Wilson Designs made available a wide assortment of beautiful jewelry for our guests to purchase.
Our guests can't wait for their turn to enjoy a massage and spa treatments by Steve and Rhonda from Serenity Spa.
It didn't take us any convincing to try the assortment of tarts Anne Laurie prepared for the event.
Turtle Tart
- Tart shells and caramel from Fresh Market
- 1 package Ghiradelli semi sweet chips
- ¾ stick of unsalted butter
Chili spiced pecans - 1 cup of whole pecans - 2-3 T of melted butter - 1 t chili powder - ½ t salt - 1 T sugar Melt semi sweet chips and unsalted butter together. Mix spice,
salt, sugar together. Toss buttered pecans in mix and bake
12 minutes at 375°.
Mascarpone & Berries
- Caramel waffle crisps from Fresh Market
- 1 package sweet mascarpone - 2 T sugar - 1 t vanilla - Fresh berries Mix sweet mascarpone, sugar and vanilla together. Place on waffle crisp. Top with the fresh berries.
Gorgonzola Dill Chicken Salad
- 1 lb Fresh Market Chicken Salad - 1/3 c gorgonzola - 2 T fresh chopped dill serve - Toast points or mini toasts Mix chicken salad, gorgonzola and dill together. Place on toast and serve.
How did we do? Did you have fun? What would you like to see next time? Send Katey Wilks an email and let her know. To learn more about Jack Laurie Home Floor Designs, visit our website. |
