From Our Kitchen To Yours...
Mighty Motorcycle Meatballs
1 pound hamburger
1/2 cup dry bread crumbs
1/4 cup milk
2 tablespoons finely chopped onions
1 teaspoon salt
1/2 teaspoon Worcestershire Sauce
1 egg
Mix ingredients; shape into twenty 1 1/2 -inch balls.
Cook over medium heat, turning occasionally, until
brown, about 20 minutes. Or cook in ungreased
oblong pan, 13x9x2 inches, in 400 degree oven
until light brown, 20 to 25 minutes. 4 servings
Serve with spaghetti or your favorite marinade or
barbecue sauce
Pigs in blankets (aka Sausage roll-ups)
15 min prep - 15 min cook - yields: 16 Roll up sandwiches
1 pack 12 oz breakfast sausage links
2 packs refrigerated crescent rolls (16 total)
1/2 tsp cinnamon
2 Tbsps sugar
Prepare sausage according to package directions, drain, set aside
Unroll crescent roll dough according to directions.
Place one cooked sausage onto one end of a dough triangle.
Roll dough around sausage according to directions on dough package and place on jelly-roll pan with the seam side down.
Repeat with the remaining sausage and dough.
You should have 2 extra rolls, bake and enjoy with jam.
Mix cinnamon and sugar together and sprinkle over rollups.
Bake according to directions on dough package.
Serve hot with maple syrup, honey, or preserves, mustard, ketchup, etc. to taste.
Enjoy !
