Great Online-Only Specials Starting December 12

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WHITE OAK PASTURES

22775 Highway 27

Bluffton, GA 39824

(229) 641-2081

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INNOVATOR AWARD

We were recently honored to receive the Innovator Award by the Georgia Restaurant Association for 2011!

'TIS THE SEASON FOR ONLINE SPECIALS

If you have hungry holiday guests on the way or you're looking for a great gift to send to your favorite cooking enthusiast, we're pleased to offer some great specials on our online store this month.

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Boneless Ribeye: $9.09/ 14 oz.

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New York Strip : $7.49/ 12 oz

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Tenderloin Filet: $9.52/ 8 oz

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Bone-In Ribeye Roast: $35.00/ 4.5 lbs

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Stew Beef: $3.99/ 2.5 lbs

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Whole Duck: $14 per bird (about 3.5 lbs per bird)

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Whole Goose: $22 per bird (about 4.5 lbs per bird)

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Ground Lamb: $8.73/ 2.5 pound package

Also Available:

Poultry:

Whole Guinea: $19.99/ 2.5 lbs.,while supplies last.

Package of frozen Chicken Breast: $15.00/ 2-2.5 lbs.

Package of frozen Chicken Legs: $10.00/ 2-2.5 lbs.

Package of frozen Chicken Wings: $12.00/ 2-2.5 lbs.

Package of frozen Chicken Thighs: $10.00/ 2-2.5 lbs.

Lamb (while supplies last):

1 shoulder, 1 rack, 1 leg (approx. 32 lbs): $150

1 loin, 1 flank, 1 leg (approx. 29 lbs.): $125

1 shoulder, 1 rack, 1 flank (approx. 27 lbs.): $100

1 saddle, 1 rack, 1 shoulder, 1 flank (approx. 39 lbs.): $185

Those who place their orders and have them shipped between December 12th - December 21st will be able to take advantage of these specials!

MEET OUR NEWEST EMPLOYEE:
TRIPP ELDRIDGE, ORGANIC FARM MANAGER

Born in East Texas, Tripp considers himself more a native of central Georgia. Back in 2003, Tripp received a B.A. in Sociology and a minor in Anthropology from the University of Georgia. After graduation, Tripp volunteered with the United States Peace Corps in Tanzania, focusing in sustainable agriculture and community empowerment.

In 2006, Tripp apprenticed at Wilson College's Fulton Farm in Pennsylvania, participating in the Sustainable Ag Internship Training Alliance. In 2009, he completed a Master's degree in Public Health at Georgia Southern University with a focus in Community Health.

Most recently before coming to White Oak Pastures, Tripp managed DogPatch Farm (a micro CSA) in Macon, Georgia, while employed full-time with the Georgia Department of Agriculture's food safety division. Tripp is excited about growing healthy food, making excellent compost, and continuing to support the local food movement from this beautiful corner of Southwest GA.

Thank you for your interest in what we do! We appreciate your friendship and your business.

Sincerely,

Will Harris and Jenni Harris
White Oak Pastures