415 921 2001
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Greetings!
All pink and red, the store is filled with Valentine's Day wishes for you. From Chocolates and Roses to Caviar and Champagne we've stocked the store with lovely delights for Valentine's Day. May your heart be filled with love and joy this weekend!
-Ray
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Shop Cupid's Pantry
For Valentine's Day Goodies
 Sensual and sensational, Valentine's Day is a cheese lovers holiday. Here's the set up - you and your sweetheart alone by the fire, a platter of cheese, a bottle of bubbly, Chocolate Strawberries - you get the picture!
Here are a few of our favorite Valentine's Day Cheese in stock this weekend:
- La Tur - Creamy and rich Italian Cow, Goat, and Sheep blend to match with Strawberries and Champagne
- Tomme du Chevre du Grandmere - Grandma's Traditional Goat "Cheese Cake". Simply scrumptious in a Frisée salad, or matched with Sour Orange Preserves
- Tasmanian Signature Camembert - A new selection at the Plus. Sweet and creamy. Perfect for licking off fingers
- St. Agur Blue - Cream enriched blue from France. Sweet and grassy. Match with a sticky dessert wine.
- Pyrenees Brebis - Southern French Sheep cheese. Toasted hazelnut praline flavors to match with Spanish Jamon Iberico Ham.
- Saenkanter 3 Yr Aged Gouda - Salted toffee and caramel notes. Match with a rich Zinfandel or Port and Dark Chocolate.
Maybe you've got Champagne wishes and Caviar dreams for this Valentine's Day. We have a full selection of Champagne and Sparkling wines to compliment our Tsar Nicholai California Farm Raised Caviar. And don't forget the smoked Salmon, Crème Fraîche, and Buckwheat Blini to serve with your Caviar.
For all you chocoholics out there - we saw you coming! In addition to fabulous Red Velvet hearts, we're stocking all your favorite dark chocolate bars including our latest addition of Amano Chocolate from Utah. And we'll also make our own Chocolate Dipped Longstem Strawberries this Friday and Saturday.
And don't forget the Roses! Paul Robertson will deliver fresh Longstem Roses, Tulips, and more to the store just for you this Valentine's Day!
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Winter Artisan American Cheese Fair
Saturday, February 21st
Noon - 4 PM
 We're hosting our first Winter Artisan Cheese Fair at Cheese Plus. We've invited a few of our favorite American cheese makers to come to the Plus on Saturday, February 21st from Noon - 4 PM. You'll be able to sample dozens of fine American Artisan cheeses from the top producers across the country. In addition to all the great cheese, we'll also have 4 acclaimed cheese authors here signing their books and spreading the cheese love for everyone.
The line-up includes:
- Dee Harley of Harley Farms
- Jeanette Hurt - Author of The Cheeses of Wisconsin
- Sid Cook of Carr Valley Cheese - *2008 American Cheese Society Best of Show Award Winner
- Laura Werlin - Author of Cheese Essentials
- David Gremmels of Rogue Creamery
- Clark Wolf - Author of American Cheeses
- Sheana Davis of Delice de Vallee Cheese
- Janet Fletcher - Author of Cheese and Wine
- Bob McCall of Cypress Grove Chevre
- Culture Magazine
- Wisconsin Milk Marketing Board and More!!
If you're a cheese lover, you won't want to miss this one of a kind event at Cheese Plus. Save the date and be sure to stop by on Saturday, February 21st from Noon - 4 PM!
This event is co-hosted by Sheana Davis proprietor of The Epicurean Connection. Sheana is a Chef, Caterer and Culinary Educator based in Sonoma, and is the host of the 7th Annual Sonoma Valley Cheese Conference being held in Sonoma on Monday and Tuesday, February 23rd and 24th. For more information about the cheese conference please follow the link here.
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Join the Club
Cheese of the Month Club Now Shipping
Do
you have a special cheese lover in your life? Looking for a thank you
gift for your corporate clients? Or maybe you'd just like to have a
cheese party at your own office or home each month? Our Cheese of the
Month Club presents a very tasty one-of-a-kind gift that delivers big
flavor month after month.
Our Cheese of the Month Club features
a unique
assortment of 3 great cheeses, including at least one American artisan
cheese, shipped direct to your door! You'll receive one and a half
pounds of cheese - enough to share with family and friends - along with
serving and pairing notes each month. Each cheese will be hand cut
from the wheel just for you and wrapped in our special cheese-friendly
paper. Your cheeses will arrive cool and calm in our insulated
shipping box the second week of each month.
If
you're giving Cheese of the Month club as a gift we'll send you a
welcome letter you can send to your gift recipient. We'll include a
free gift with your 6 month subscription, and if you order a 12 month
subscription - the 12th month is on us!
Please follow this link to find out more information about our Cheese of the Month Club, or call the store now at 415 921 2001 to place your order. If you order today we will send our welcome letter to you in time for holiday gift giving.
Don't delay - order Cheese of the Month Club today!
P.S.
- Our gorgeous Cheese Plus hardwood cheese board pictured above is
available in 2 sizes, along with dozens of cheese books, cheese DVD's,
cheese tools, and Cheese Plus canvas bags everyday!
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Thanks
for subscribing to our email newsletter. And an extra special thanks
for supporting independent business in San Francisco! Your support
provides sustainability during these changing times, and keeps
traditional and authentic food on our tables and in our conversations.
See you in the aisles,
-Ray
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