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Welcome to the Farmers Market of Bluffton
Every Thursday from 2:00 p.m. - 7:00 p.m.
Old Town Bluffton
Carson Cottages ~ Calhoun Street
Locally Grown Fresh Produce & Flowers
Delicious Prepared Food, Live Music...and much more!!!
 Farm Fresh, Local Produce to include...Strawberries, Peaches, Berries, Watermelons, Cantaloupes, Carrots, Onions, Spinach, Varieties of Lettuce, Broccoli, Mushrooms, Eggplants, Beets, Potatoes, just to name a few... and Grass-fed Beef, Fish, Shrimp, Honey, Eggs, Cheese, Herbs, Plants, Flowers, etc...
Prepared foods to include...BBQ, Crepes, Empanadas, Gumbo, Fried Shrimp, Crab Cakes, She Crab Soup, Dumplings, Fresh Baked Pastries & Breads, Brittle, Sweets, Kettle Corn, Shaved Ice, Chocolates, Ice Cream, Chutneys, Relishes, Dips, and much more...
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Market Sponsored by...
and by Bill Dupont
"The Blues Man"
Community Outreach...
"Blood Alliance"
Click on the link below to make an appointment to give blood at the market this week!
 ____________________________________ "Bluffton Self Help" Pick up a little extra produce and drop off at the Bluffton Self Help Tent! 
 Backpack Buddies
The Backpack Buddies program provides nutritious food to needy children so they can eat on the weekends, when they aren't being fed at school.
There are now three programs in Beaufort County. For more information or to volunteer with the Hilton Head Island program, go to www.hungerandhomelesscoalition.org. For the Bluffton program, call Crossroads Community Support Services at 843-379-5040. For the Beaufort area program, call Seaside Vineyard Fellowship, 843-524-8463. |
The Carolina Farm Stewardship Association's
Barn Storm Tour is coming to our market this week!
Click on the the link to the right for details...
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 Ask the Master Gardener
Have a question about your garden but don't know who to ask? Bring your questions to the Market and have our Master Gardener help you have a successful crop this season! |
Vendor of the Week...
Gourmet Soups by Daphne, LLC
Daphne Frazier
(843) 422-5861
Daphne's grandmother, Gisele, taught her the delicate art of preparing delicious wholesome gourmet soups.
Gisele was born in Belgium and trained as a Parisian Chef. She traveled all over the world as a model for Elizabeth Arden, Air Hostess, and with her husband on business. Everywhere she went she made soup and would deliver it to the poor and needy. She had a real heart for downtrodden lives. Her last destination and place of death was Hilton Head Island, SC.
She is knowledgeable in oriental diagnosis, natural home remedies for the common cold to cancer, nutrition, the healing affects of whole foods, medicinal herbs, nutritional supplementation, Shiatsu Massage, Dr. D'Adamo's Blood type diet, and Vegetarian and Vegan Diets.
Daphne is able to cater to special dietary needs such as food allergies, lactose intolerance, wheat and gluten intolerance; as well as add extra meat or make soups to your liking.
Each one of Daphne's nutritious colorful soups reflects her unique experience of life and the timeless moments she spent in her grandmother's kitchen.
You can find Daphne across from the Market Tent on Calhoun Street!
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 "Little Growers"
Program, every 3rd Thursday of the Month
Next program is August 16, at 4:00 p.m. & 6:00 p.m.
Brought to you by:
OKATIE ORGANICS and SAVANNAH HYDROPONICS
Come plant with us and watch your "crop" grow!
Children, ages 5 - 12 welcome and must be accompanied by an adult.
E-mail Jules @SavannahHydro.com for more info.
 
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