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Welcome to Farmers Market of Bluffton
Carson Cottages ~ Calhoun Street
Old Town Bluffton
Locally Grown Fresh Produce
Delicious Prepared Food
Live Entertainment
And Much, Much More!
Every Thursday, March 17- December 22
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Cooking in the Courtyard
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Chef Demonstrations by Chef Karla
from the Hilton Head Health's
Culinary Arts Center
4:30 p.m. & 6:00 p.m.
www.hhealth.com
 Chef Karla is Hilton Head Health's Sous Chef. A graduate from The Chef's Academy in Indianapolis, Karla's past experience includes Culinary Intern here at H3, as well as Sous Chef at Kona Grill in Carmel, Indiana. In addition to her love for nutrition and healthy cooking, Karla enjoys teaching part-time fitness classes. Her passion for living a well-balanced healthy lifestyle is apparent in her cooking demonstrations.
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Vendor of the Week
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Bluffton Brittle 843.757.6185
barrettcollins@gmail.com
www.blufftonbrittle.com
The goal of Bluffton Brittle is to make the best tasting peanut brittle available by using the finest ingredients: extra large Virginia style peanuts and creamy butter, unique kettle-cooked process to deliver a crunchy, buttery soft sweet treat...A genuine "Treat for your Mouth - Made in the South."
Collins' passion for cooking and her professional expertise with a degree in Home Economics gave the business a solid foundation. With a strong desire to produce mouth watering peanut brittle treats, with no artificial ingredients and robust with peanuts and flavor, the product outshines competitor's imitations and provides the highest standards of content, safety and customer satisfaction.
"Treat for your Mouth - Made in the South"
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