Banner
 
February 21, 2008   

Self Care Celebration!

                  with Lea Houston, MA  
 
 
         ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  
Greetings!  

This week I've been thinking a lot about food. As a wellness coach, I often talk with groups and individuals about the importance of feeding our bodies the fuel we need to thrive and heal. We talk about the importance of eating whole, natural foods and focus on the beauty and lusciousness of these foods.
 
In our culture it is easy to feel overwhelmed and confused by the conflicting information about food and to lose sight of the deep pleasure eating brings us.
 
The feature article of this issue focuses on the healing power of the pleasure of eating and gives a few suggestions for creating mealtimes that are harmonious, relaxing, friendly, beautiful and deeply nourishing. I share a few more ideas for using the super-food, coconut, and recommend two books: one brand new book about food and one old favorite about blessings for mealtimes.
 
LH portraitI'd love to hear from you.  Please e-mail me with musings, experiences, questions and suggestions. lea@leahouston.com  
 
Wishing you healing pleasure and deep nourishment.

 
signature
   ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 
In this issue:
Feature Article: Take Pleasure in Your Food!
Celebrating Great Books: In Defense of Food - A Grateful Heart
Celebrating Your Natural Beauty: Coconut Oil (Pt 2) and Coconut Flour!
Resources: Relaxation Remedy CD for Pain Relief, Stress Reduction and Inner Replenishment
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Take Pleasure in Your Food!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
A few nights ago, I enjoyed a particularly delicious meal. Grilled salmon, southern spoon bread, kale with shitake mushrooms, salad and my all time favorite dessert, pecan pie. Yummm. But even more delicious, was the delightful company. Gathered around the table, my parents, my partner David, a wonderful new friend, Spencer and I shared stories, memories, ideas, dreams and laughter.
 
At 91, Spencer radiates vitality, interest in everyone around him and a deep sense of pleasure and love of life. Several times during the meal, he paused, leaned back, closed his eyes and breathed a full sigh of happiness.  What a wonderful example of a person who receives life's gifts with an open heart.
 
Beneath the theories and ideas of what we should or shouldn't eat, there is in each of us a longing for nourishment of a deeper sort. This deeper nourishment may be even more important for our health than the actual food we eat. Just as we need vitamins and minerals and amino acids, we need the nourishment derived from the pleasure of eating and the pleasure of gathering with others.
 
How we eat may be at least as important for our health as what we eat! Even the most nutritious food, eaten while we are anxious or angry, is difficult to digest.  The most delicious, most artfully prepared meal will be wasted on us when we are eating in a rushed or stressful mood. Too much anxiety over what we should eat and rigid correctness in our diet spoils the pleasure of eating and contributes to eating disorders and obesity.
 
Several years ago, David was teaching a photography workshop at a small villa in southern Italy. Up early one morning, David drank his coffee with a couple of students while the owner prepared breakfast and sang operatic arias. The owner spoke passionately about Italians' love of food and family being at the heart of their culture. "Yes, food is very important to us. We care about the preparation and the serving and the sharing of it. We have an expression, 'the food is under the table'. What really matters is not so much the food itself, but the way we serve and eat and the connection of the people coming together!"
 
Let's bring to our eating a sense of what really matters and create mealtimes that are harmonious, relaxing, friendly and beautiful. Here are a few suggestions.
 
1. Sit down while you eat.
One of my clients effortlessly lost ten pounds by committing to this practice. Eating on the go made for poor digestion and left her feeling chronically hungry. Sitting while she ate brought new awareness and a sense of satisfaction to her eating.
 
2. Gather together around a table with family and friends.
Studies consistently show that children benefit from growing up in families that frequently eat meals together. Adolescents in these families have lower rates of depression, suicide, eating disorders and drug and alcohol use and are better at reading, school performance and social skills. 

I haven't seen any studies about the positive effects of shared mealtimes on single people and adults, but I am willing to bet it aids in longevity, happiness, immunity and feelings of well-being.


3. Create an environment for eating that is relaxed and pleasurable.

  • Treat yourself and those you love to a beautifully set table. This is a sensory reminder to slow down, to notice and to appreciate your meal and the people you are with.
  • Decorating your table can be very simple and very inexpensive. Use a candle, a fabric cloth, a bowl of fruit, flowers or special objects. Decorate with whatever makes you feel happy to be alive.
  • Play music that helps you feel relaxed and peaceful.
  • Soft lighting is not only romantic but calming to your nervous system.

4. KISS: Keep It Simple Sweetie!
In my early twenties, newly married, I thought that any time we had company I needed to serve impressive  meals.  Not surprisingly, we didn't entertain often. Now, I think of gathering with people, rather than entertaining, and I know that serving simple foods with a loving spirit is enough. As the opera-singing Italian chef told David, there are many years when most Italians have very little money. But even when all they have is the simplest and least expensive food, they enjoy it fully. That is what matters. 

5. Notice the emotional qualities you bring to your eating
  • Rushing, guilt, anxiety and discord make for poor digestion and absorption of nutrients.
  • Avoid harsh conversations, distractions and multi-tasking.
  • Cultivate enjoyment, relaxation, pleasure, friendly interaction.


6. Take a few moments of gratitude before eating.
Living in gratitude enhances your immune system, lowers pain and brings a sense of well-being to every cell of your body. Even a few moments of gratitude prepares your body to receive the value of the food, physically and emotionally. Some ways to enjoy basking in gratitude:

  • A formal prayer.
  • Holding of hands.
  • Silent appreciation for all the beings who contributed to the meal.
  • Shared breath of appreciation.  Ahhh. This Earth. This food. These people. This moment.
  • A poem of gratitude.


7. Enjoy the people you are with.

  • Whether you are eating alone, with one person, or a group, wake up and notice.
  • Appreciate the ones you are with. Take in their gifts. Look at them and listen to their stories.
  • Give freely of yourself.

8. Enjoy your food.
  • While you are eating take time to sense and appreciate the food. Savor with all your senses the colors, fragrances, textures, tastes.
  • Any foods on your avoid list can be a delightful treat occasionally. I don't eat pecan pie very often but when I do, I really let myself love it. Throw out guilt and embrace the pleasure of eating.
  • Eating with pleasure and appreciation will help you feel deeply satisfied.
Let your meals be a celebration of life and the bounty of the earth. When we live with care for the everyday pleasures we bring healing and deep nourishment to our bodies, our hearts, our relationships and our world.
 
Bon appetite!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
WANT TO USE THIS ARTICLE IN YOUR E-ZINE, CLASS OR WEBSITE? Great! Just use the whole article and include this complete tag with it: Lea Houston, MA, transformational wellness coach, energy healer and inspirational speaker, publishes the Self Care Celebration! e-zine twice a month. If you're ready to create a life of vibrant health, wellbeing, ease and vitality, get your free report and sign up for the e-zine at www.SelfCareCelebration.com Contact Lea for coaching and speaking: lea@leahouston.com
 
Celebrating Great Books:  In Defense of Food - A Grateful Heart
 
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
In Defense of Food  by Michael Pollan
The author of The Botany of Desire and The Omnivore's Dilemma strikes again. This time he examines Americans' complex, contradictory ideas about food and health and coins a new word, "orthorexia," an unhealthy obsession with eating healthfully. He is a proponent of wholesome, real foods but believes a fixation about food is destructive rather than healing and discusses how obsession with "correct" eating may actually contribute to our nation's obesity level.

He simplifies good healthy eating with guidelines such as:
  • Eat food. Not too much. Mostly plants.
  • Eat foods your great grandmother would have recognized as foods.
  • Buy foods from around the perimeter of the grocery store where the real food is.

These guidelines would go a long way toward improving the food quality and health of our nation!
 
A Grateful Heart: Daily Blessings for the Evening Meal from the Beattles to the Buddha by MJ Ryan
This sweet book has been one of my favorites for years. The poems, prayers and reflections of gratitude from all traditions are wonderful for reading aloud at the beginning of a meal.


Celebrating Your Natural Beauty: Pure Coconut Oil (Pt 2) and Coconut Flour!
 
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Pure Coconut Oil (Pt 2) and Coconut Flour.
Thanks to those of you who wrote in, after my last newsletter, with your interest in, and experiences with, coconut oil. Isn't it great?!? After reading more about the benefits of coconut, I've baked brownies and pancakes with coconut flour as well. It's high in fiber and is the only flour that doesn't spike blood sugar levels and can be used by most people who are gluten intolerant. (Of course, check with your health care provider if you have specific health issues!) There are great recipes for coconut flour goodies in Kat James wonderful resource book, The Truth about Beauty.
 
 

Resources:

Relaxation Remedy CD for Pain Relief, Stress Reduction and Inner Replenishment

Settle back for a unique and tranquil journey. Lea's soothing voice and guided meditations flow with the enchanting music to take you to your place of inner healing and deep relaxation.

"Lea's beautiful voice is like a soft blanket and a warm friend, guiding me, helping me find some moments of much needed respite. My pains are eased, my heart is comforted." Linda Fire, artist and teacher

 
CD COVER
 

  

 

Order your Relaxation Remedy CD at

          www.RelaxationRemedy.com
 
Related links:
 
 
 
 

Please forward this e-zine to anyone you know who would enjoy it.